

Organised baking professional experienced in creating breads, cakes and various flour-based products. Use range of hand tools and machine equipment to produce high-quality baked items. Fast-learning, results-oriented employee, utilising organisational skills to drive business goals. Always ready to learn new skills.
Baking high quality Cinnamon buns.
The process includes the dough mixing , proofing , shaping and baking, buns decorating.