JAYSON ESCANO
Barnet,barnet
Summary
Experienced professional with a diverse background in property consultancy, automotive production, and culinary services. Demonstrated expertise in property negotiation, client relationship management, and market analysis, leading to significant profit improvements and strong client satisfaction. Proven ability to collaborate effectively within teams to achieve production targets and maintain high standards of quality control. Skilled in safe food handling, cleanliness, and hygiene with a history of supporting high-volume service periods in the culinary industry. Adept at time management, communication skills, and analytical thinking. Career goal includes leveraging extensive experience to drive success in dynamic environments while continuously enhancing professional skills.
Overview
1
1
Language
15
15
years of professional experience
Work History
Automotive Production Operative
Cooper standard
Kraj Vysočina, Czech Republic
11.2025 - 08.2026
- Followed production schedule to achieve set time scales and quality standards.
- Collaborated with fellow team members to reach set production targets.
- Assembled components of machinery according to established procedures to form complete machines or equipment.
- Conducted quality control inspections, identifying defects and taking corrective actions to uphold product standards.
- Maintained accurate and updated records of work performed on day-to-day basis to inform management.
Senior Property Consultant
Antel Land Inc
Cavite
09.2024 - 11.2025
- Interviewed clients to determine property needs and preferences.
- Improved profits by negotiating terms and authoring contracts and leases for properties.
- Followed-up with prospects and hot leads to obtain exclusives and drive new sales.
- Developed and maintained strong relationships with property owners, offering personalised service and advice.
- Conducted property viewings, highlighting key features to prospective buyers and tenants.
- Engaged in continuous professional development to stay abreast of changes in property law and market dynamics.
Assistant Cook
MV Morning Cara
International
11.2023 - 09.2024
- Collaborated with other kitchen staff to streamline food preparation processes for high-volume service periods.
- Helped prepare and plate dishes, adding condiments and garnishes to enhance presentation and meet quality standards.
- Prepared vegetables before service, washing, peeling, chopping assorted varieties for dishes.
- Maintained regular kitchen hygiene cleaning for surfaces and equipment throughout shifts.
- Assisted in the preparation of basic food items under chef supervision, adhering to recipes and quality standards.
- Assisted chefs by preparing simple salads, sandwiches, and sides daily.
- Followed all rules and regulations related to safe food handling, preparation and storage.
- Participated in weekly team meetings to discuss menu changes, kitchen efficiency, and customer feedback.
- Conducted kitchen cleaning tasks, including mopping floors, wiping walls and assisting in washing utensils where required.
Assistant Cook
MV Berge Jebel Jais
International
07.2022 - 04.2023
- Collaborated with other kitchen staff to streamline food preparation processes for high-volume service periods.
- Helped prepare and plate dishes, adding condiments and garnishes to enhance presentation and meet quality standards.
- Prepared vegetables before service, washing, peeling, chopping assorted varieties for dishes.
- Maintained regular kitchen hygiene cleaning for surfaces and equipment throughout shifts.
- Assisted in the preparation of basic food items under chef supervision, adhering to recipes and quality standards.
- Assisted chefs by preparing simple salads, sandwiches, and sides daily.
- Followed all rules and regulations related to safe food handling, preparation and storage.
- Participated in weekly team meetings to discuss menu changes, kitchen efficiency, and customer feedback.
- Conducted kitchen cleaning tasks, including mopping floors, wiping walls and assisting in washing utensils where required.
Property Consultant
Antel Land Inc
Cavite
07.2015 - 08.2020
- Interviewed clients to determine property needs and preferences.
- Improved profits by negotiating terms and authoring contracts and leases for properties.
- Followed-up with prospects and hot leads to obtain exclusives and drive new sales.
- Developed and maintained strong relationships with property owners, offering personalised service and advice.
- Conducted property viewings, highlighting key features to prospective buyers and tenants.
- Engaged in continuous professional development to stay abreast of changes in property law and market dynamics.
Dining Waiter
Jolibee Food Corporation
Cavite
05.2011 - 11.2014
- Negotiated lease terms on behalf of clients, securing favourable conditions and enhancing asset value.
- Interviewed tenants, assessed finances and ran credit checks.
- Developed and implemented effective marketing strategies for vacant properties, significantly reducing void periods.
- Established strong relationships with clients, building a reputation for reliability and expert advice.
- Served meals and drinks with professionalism and care, ensuring timely delivery to maintain high standards of service.
- Supported team members during rush hours, demonstrating flexibility and teamwork in a fast-paced environment.
- Delivered friendly and fast service to process high-volume food and drink orders at peak times.
- Maintained safe hygiene and food handling standards for full compliance.
- Greeted new customers, answered initial questions and took drink orders.
- Cleared and reset tables with clean service ware to uphold faultless restaurant standards.
Education
vocational - Ships Catering Service
Seamac maritime training institute
philippines2021
vocational - marine engine
philippine Merchant marine school
philippines01.2017
Under graduate - business management
sti college
philippines01.2013
Skills
- Customer service
- Food safety compliance
- Sales strategy
- Time management
- Communication skills
- Analytical thinking
- Cleanliness and hygiene
- Team collaboration
- Attention to detail
- Order taking
- Safe food handling
- Cleaning and sanitation
- Highly responsible and reliable
- Food safety
- Kitchen hygiene
- Food preparation
Languages
English
Timeline
Automotive Production Operative
Cooper standard
11.2025 - 08.2026
Senior Property Consultant
Antel Land Inc
09.2024 - 11.2025
Assistant Cook
MV Morning Cara
11.2023 - 09.2024
Assistant Cook
MV Berge Jebel Jais
07.2022 - 04.2023
Property Consultant
Antel Land Inc
07.2015 - 08.2020
Dining Waiter
Jolibee Food Corporation
05.2011 - 11.2014
vocational - Ships Catering Service
Seamac maritime training institute
vocational - marine engine
philippine Merchant marine school
Under graduate - business management
sti college