Results-driven Food and Beverage Manager with over three years of experience in the food service industry, skilled in enhancing operational efficiency and delivering exceptional customer service. Proven track record of leading diverse teams, optimizing processes, and driving profitability within fast-paced environments. Holds a Master’s in International Business Management and possesses a strong understanding of market dynamics and consumer trends. Committed to continuous improvement, staff development, and maintaining high standards of health and safety compliance.Efficiently handle order fulfillment, inventory management, and warehouse organization by picking and packing items, receiving and verifying vendor deliveries, and managing waste through FIFO compliance. Additionally, ensure customer satisfaction by resolving stock issues and communicating substitutions or out-of-stock updates.