Takes on challenging new role harnessing interpersonal skills, collaboration and problem-solving. Driven to deliver high-quality service and consistent results.
Overview
14
14
years of professional experience
Work history
General Manager
Bibimbap West End
2019.05 - 2024.09
Increased overall operational efficiency by implementing new management strategies.
Introduced effective cost control measures, reducing unnecessary expenditure.
Established a positive work environment which promoted staff morale and productivity.
Achieved customer satisfaction with regular feedback and improvement sessions.
Supervisor
Brel bar and restaurant
2016.12 - 2019.05
Managed daily operations to increase productivity.
Coordinated with other supervisors to maintain consistency across shifts.
Assistant Manager
Ketchup Restaurant
2016.02 - 2016.12
Minimised inventory loss for improved profit margins.
Managed daily operations to ensure smooth running of the shop floor.
Assisted in recruitment process to build an effective workforce.
Restaurant Supervisor
Tribeca bar and grill
2014.11 - 2016.02
Bar and Waiting work
Running busy shifts
Cashing up and the end of shifts
Placing orders for both the front of house and for kitchen