Driven and results-focused events professional with a proven track record of boosting sales and streamlining operations across major UK venues. Experienced in leading teams, launching revenue-driving pop-ups, and managing high-pressure event days with confidence and control. Skilled at identifying opportunities to improve processes, maximise stock efficiency, and train teams to deliver strong, consistent service. Comfortable working client-facing or behind the scenes, always focused on delivering smooth operations and hitting commercial targets.
Food & Hygiene Level 2
Duke of Edinburgh Bronze
Solo Art exhibition funded by Costal Currents art festival
Live events
Cooking
Art
Nature