

Dedicated and hardworking individual who is always looking to learn new things and help support team members wherever possible to make sure tasks run smooth and efficient.
The job role within the Three Bishops was an Assistant cook while the pub was in a management transition period, Covering various positions within the catering sector during this time. Positions covered within this time were: Waiter, Assistant Cook, Stock taking & adhering to health and safety legislation.
The job role at The Wight Mouse was working in extremely busy environment during peak times of summer holidays working alongside a team as a KP | Waiter.
I have various online certificates & training which I've had to acquire while working within the hospitality sector.
The compulsory training that I've acquired certificates in are: