Summary
Overview
Work history
Education
Skills
References
Timeline
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Jake Howarth

Chesterfield,Derbyshire

Summary

Creative Chef with progressive kitchen experience, attention to detail and confident leadership style. Keeps kitchen staff focused and performing above expectations to meet high demands.

High-energy restaurant professional with strong money management and food handling abilities. Knowledgeable about drink preparations and skilled at keeping areas clean and well-stocked. Dedicated to maximising customer satisfaction and brand loyalty by delivering knowledgeable and fast service.

Overview

9
9
years of professional experience

Work history

Chef

Mitchells & Butlers
Chesterfield
2019.02 - 2024.03
  • Maintained strict food health, hygiene and safety standards for ongoing kitchen compliance.
  • Worked with front of house team to coordinate fast deliveries in line with professional reputation.
  • Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.

Bartender

Mitchells & Butlers
Chesterfield
2016.02 - 2019.02
  • Performed bar closing duties, thoroughly cleaning, sanitising and replenishing stock.
  • Prepared mixed drinks and poured wine, beer and non-alcoholic beverages within target service timeframes.
  • Created friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to increase profitability.
  • Memorised orders in loud and busy environments to maintain speedy service at peak times.

Bartender

The Soulville Steakhouse
Chesterfield
2015.08 - 2016.02
  • Supported serving staff with fast, accurate beverage preparation.
  • Set up bar area and kept ingredients and utensils fully stocked to maintain optimal service level.
  • Input orders into register, calculated bills and collected payments.

Bartender/Glass collector

Einstein's
Chesterfield
2015.02 - 2015.06
  • Re-stocked bar area with glasses, snacks and refillable items.
  • Cleaned and set tables quickly after customers left to maximise restaurant capacity.
  • Loaded glassware into dishwashers and hand-washed fragile items separately.
  • Served guests spirits, lagers and stouts at bar.
  • Collected, washed and put away glassware between guests.

Education

GCSEs - Maths C

Newbold community school
Chesterfield, Derbyshire

GCSEs - English Literature C, English language D

Newbold community school

GCSEs - Science C

Newbold community school

GCSEs - ICT C

Newbold community school

Skills

  • Teamwork
  • Organisation
  • Motivation
  • Adaptability
  • Leadership
  • Flexibility
  • Attention to detail
  • Communication

References

References available upon request.

Timeline

Chef

Mitchells & Butlers
2019.02 - 2024.03

Bartender

Mitchells & Butlers
2016.02 - 2019.02

Bartender

The Soulville Steakhouse
2015.08 - 2016.02

Bartender/Glass collector

Einstein's
2015.02 - 2015.06

GCSEs - Maths C

Newbold community school

GCSEs - English Literature C, English language D

Newbold community school

GCSEs - Science C

Newbold community school

GCSEs - ICT C

Newbold community school
Jake Howarth