Summary
Overview
Work history
Education
Skills
Timeline
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Jack Leather

Yarm ,North Yorkshire

Summary

Throughout my life I have realised things don’t come so easily, working hard and being resilient is incredibly important, in my time with a part time job and now a full time job I have realised the some tough things in the working world, coping under pressure, being resilient and being extremely disciplined are some things I have truly developed. I started work when I was 16 as a kitchen porter in august 2023 as a side job to my A-Levels. Now I work full time in two roles as a kitchen porter and bartending. Both have given me different insights into the working world.

Overview

2
2
years of professional experience

Work history

Bartender waiter

Crathorne Arms
Yarm, North Yorkshire
07.2025 - Current
  • Increased upselling success rate by learning about various drink profiles and preferences.
  • Delivered exceptional customer service, resulting in repeat business.
  • Kept customers satisfied with timely service delivery.
  • Checked identification to ensure legal age requirements for alcohol consumption were met.
  • Demonstrated professionalism and patience whilst dealing with difficult customers.
  • Exhibited excellent multitasking skills under high-pressure situations resulting in efficient service delivery.

Kitchen porter

Crathorne Arms
Crathorne , North Yorkshire
08.2023 - Current
  • Kept kitchen areas clean, orderly and well-stocked for smooth service.
  • Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
  • Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.
  • Collected, washed and sanitised dishes and cooking utensils.
  • Worked well in busy kitchen settings, coordinating and partnering with other staff to complete tasks efficiently.
  • Washed, peeled and chopped vegetables to be used in dishes.
  • Cleaned refrigerators, freezers and dry storage spaces to minimise contamination.
  • Removed waste and spills quickly, keeping food preparation areas clean and professionally organised.
  • Kept health and hygiene standards high, ensuring washed pots and cutlery were impeccably clean for service.

Education

GCSEs - French - Grade 3

Conyers School

GCSEs - Food Technology - Grade 4

Conyers School

GCSEs - History - Grade 4

Conyers School

GCSEs - Business Studies - Grade 4

Conyers School

GCSEs - Double Science - Grade 5-5

Conyers School

GCSEs - English Literature - Grade 4

Conyers School

GCSEs - English Language - Grade 5

Conyers school

GCSEs - Mathematics - Grade 6

Conyers School

A-Levels - History

Conyers School
Yarm
09/2023 - 06/2025

A-Levels - Mathematics

Conyers School
Yarm
09/2023 - 06/2025

A-Levels - Physics

Conyers School
Yarm
09/2023 - 06/2025

Skills

  • Team player
  • Attention to Detail
  • Health and Safety
  • Quality Control
  • Resourcefulness
  • Team collaboration
  • Highly efficient
  • Physical Stamina
  • Cope with pressure
  • Willingness to learn
  • Passionate about learning new things
  • Love for technology and history

Timeline

Bartender waiter

Crathorne Arms
07.2025 - Current

Kitchen porter

Crathorne Arms
08.2023 - Current

GCSEs - French - Grade 3

Conyers School

GCSEs - Food Technology - Grade 4

Conyers School

GCSEs - History - Grade 4

Conyers School

GCSEs - Business Studies - Grade 4

Conyers School

GCSEs - Double Science - Grade 5-5

Conyers School

GCSEs - English Literature - Grade 4

Conyers School

GCSEs - English Language - Grade 5

Conyers school

GCSEs - Mathematics - Grade 6

Conyers School

A-Levels - History

Conyers School
09/2023 - 06/2025

A-Levels - Mathematics

Conyers School
09/2023 - 06/2025

A-Levels - Physics

Conyers School
09/2023 - 06/2025

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Jack Leather