An energetic career-driven young man who works effectively even under pressure and believes in the diverse roles other teammates play in the building of a company's image. Hard work, good health, effective leadership, integrity, and dedication are my core values.
Oxygen Administration
Checking of vital signs
Wound dressing
1. Making fruit salad and puddings
2. Assisted chefs with food preparation, ensuring ingredients were properly washed, peeled, and cut.
3. Maintained a clean and organized kitchen environment by washing dishes, sanitizing surfaces, and disposing of waste.
4. Stocked kitchen supplies and managed inventory to ensure the availability of necessary items.
5. Assisted in the preparation of daily specials and basic cooking tasks under the supervision of head chefs.