Isa Keklik
Grapevine
Summary
Versatile and dynamic professional with a proven track record at Club Esmeralda, excelling in roles from Assistant Cook to Business Owner. Demonstrated expertise in food preparation and kitchen safety, alongside exceptional leadership and organizational skills. Achieved significant improvements in operational efficiency and customer satisfaction, showcasing a commitment to quality and innovation.
Overview
5
5
years of professional experience
Work History
Assistant Cook
Gaylord Texan Resort &convantion Center
02.2024 - Current
- Prepared food orders to support waitstaff and other team members.
- Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
- Adapted quickly to menu changes and special dietary requests from customers, ensuring guest satisfaction.
- Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
- Utilized excellent organizational skills to prioritize tasks effectively, ensuring a smooth workflow in the kitchen.
- Assisted catering teams during special events, ensuring timely delivery of exceptional meals while working under pressure.
- Managed time effectively during busy shifts, maintaining productivity under pressure and meeting tight deadlines for meal service.
- Assisted with inventory management, contributing to cost control and minimized food waste.
- Demonstrated versatility in cooking styles by preparing a wide range of cuisine types including American, Italian, Asian Fusion, and vegetarian dishes.
- Received positive feedback on dish taste and presentation, contributing to repeat business from satisfied customers.
General Manager
Club Esmeralda
05.2023 - 12.2023
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
Chief Scorer
Liman Marashstroy
10.2022 - 04.2023
- Contributed to the development of improved scoring rubrics for increased consistency and reliability.
- Continually refined personal approaches to scoring through ongoing professional development opportunities and peer review processes.
- Played an instrumental role in maintaining high-quality standards throughout all aspects of the evaluation process.
- Developed comprehensive reports highlighting patterns, trends, and areas for improvement in student performance data.
- Enhanced scoring accuracy by implementing standardized assessment guidelines and procedures.
- Collaborated with fellow scorers to ensure alignment in grading standards and practices.
- Increased scorer efficiency by streamlining workflows and optimizing organizational systems within the department.
- Served as a subject matter expert within evaluation teams, offering guidance on appropriate scoring methodologies and techniques.
- Managed multiple projects simultaneously while maintaining strict deadlines for completing assessments accurately and efficiently.
Assistant Cook
Club Esmeralda
05.2022 - 09.2022
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Prepared food orders to support waitstaff and other team members.
- Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
- Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
- Utilized excellent organizational skills to prioritize tasks effectively, ensuring a smooth workflow in the kitchen.
- Assisted catering teams during special events, ensuring timely delivery of exceptional meals while working under pressure.
- Managed time effectively during busy shifts, maintaining productivity under pressure and meeting tight deadlines for meal service.
Business Owner
Club Esmeralda (İsa Keklik)
05.2019 - 04.2022
- Established strong customer relationships through excellent communication and attentive service.
- Strengthened company reputation by consistently meeting or exceeding customer expectations in terms of quality products/services offered.
- Consulted with customers to assess needs and propose optimal solutions.
- Managed financial operations to ensure fiscal responsibility, including budgeting, forecasting, and financial reporting.
- Delivered exceptional results under tight deadlines by prioritizing tasks effectively and delegating responsibilities appropriately throughout the team.
- Trained and motivated employees to perform daily business functions.
- Enhanced company profitability by reducing overhead costs and negotiating favorable contracts with suppliers.
- Boosted revenue by identifying new business opportunities and diversifying product offerings.
- Implemented efficient systems for inventory management, order processing, and shipping logistics.
- Developed a high-performing team through effective recruitment, training, and performance management.
Education
Ekonomi Ve Finans -
Muğla Sıtkı Koçman Üniversity
Mugla, Turkey02.2021
Aviation Management -
Anadolu University
Eskişehir, Turkey07.2020
Skills
- Food Preparation
- Baking basics
- Allergen awareness
- Kitchen Safety
- Food presentation
- Cooking techniques
- Knife Skills
- Grilling expertise
- Recipe execution
- Ingredient Preparation
- Quality Control
- Cleaning and sanitation
Timeline
Assistant Cook
Gaylord Texan Resort &convantion Center
02.2024 - Current
General Manager
Club Esmeralda
05.2023 - 12.2023
Chief Scorer
Liman Marashstroy
10.2022 - 04.2023
Assistant Cook
Club Esmeralda
05.2022 - 09.2022
Business Owner
Club Esmeralda (İsa Keklik)
05.2019 - 04.2022
Ekonomi Ve Finans -
Muğla Sıtkı Koçman Üniversity
Aviation Management -
Anadolu University
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