
Dedicated professional with expertise in cash handling and POS systems, complemented by strong customer service skills and a proven ability to work under pressure. Demonstrates leadership potential and excels in multidisciplinary teamwork, ensuring food safety and hygiene standards are consistently met. Adept at multitasking, food preparation, and maintaining cleanliness through effective cleaning and sanitisation practices. Committed to delivering exceptional service while pursuing opportunities for career advancement in the hospitality industry.