Hadina Zohaib
London,Essex
Summary
Experienced in customer service and food preparation, with a strong understanding of cash handling, table clearing, and menu memorisation. Skilled in managing special dietary requirements and allergen awareness, ensuring compliance with COVID-19 restaurant hygiene standards. Adept at preparing hot beverages and handling customer feedback, while maintaining a friendly and polite demeanour. Committed to upholding food safety standards and delivering exceptional service. I am also an organised, independent worker with strong time management skills. Detail-orientated and able to learn new tasks quickly and effectively. Possessing excellent memory and aptitude for calculations.
Overview
5
5
years of post-secondary education
Work History
Restaurant waiter
Noor Khan Rahimi
London, Camberwell
05.2024 - 10.2024
- Enhanced customer dining experience by providing top-notch service.
- Ensured cleanliness and organisation of assigned tables for a comfortable environment.
- Delivered prompt, efficient service to ensure customer satisfaction.
- Maintained detailed knowledge of menu items to provide recommendations.
- Collaborated with kitchen staff for seamless order delivery.
- Facilitated table settings and arrangement for optimal space utilisation.
- Managed large group reservations with meticulous attention to detail.
- Handled cash register operations, ensuring accurate transactions.
- Demonstrated excellent communication skills whilst taking orders from guests.
- Promoted daily specials and limited-time offerings to increase sales.
- Performed closing duties including cleaning and preparing tables for next day's service.
- Cleaned and set tables quickly after customers left to maximise restaurant capacity.
Education
Currently preparing for GCSE's -
Loxford School of Science and Technology
Ilford, Redbridge 09.2020 - 06.2025
Skills
- Cash handling
- Customer Service
- Food preparation
- Table clearing
- Menu memorisation
- Special dietary requirements
- Food and drink preparation
- Hot beverage making
- Customer feedback handling
- Allergen and dietary requirements
- COVID-19 restaurant hygiene standards
- Friendly and polite
- Food safety understanding
Languages
Turkish
Advanced
Pashto
Native
English
Native
Timeline
Restaurant waiter
Noor Khan Rahimi
05.2024 - 10.2024
Currently preparing for GCSE's -
Loxford School of Science and Technology
09.2020 - 06.2025
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