Cake decorator
monica arora
ludhiana india
09.2025 - 09.2025
- Experimented with different textures in icing for varied aesthetic results.
- Created custom fondant shapes, resulting in personalised decoration themes.
- Achieved eye-catching results with creative use of edible glitter and gems.
- Developed new design ideas to meet emerging trends in the baking industry.
- Produced intricate icing designs for improved visual appeal.
- Worked by hand and with mixing machinery to combine taking ingredients and chocolates.
- Kept work area safe and sanitised by washing utensils, tools and countertops.
- Worked with customers to define cake vision based on colour, theme, size and price.
- Followed set baking recipes to measure and mix ingredients to specifications and guarantee product consistency.
