A dynamic and results-oriented professional with diverse experience across the hospitality and retail sectors. With a background in restaurant management, front office operations, and bookkeeping, I have developed a strong foundation in customer service, team leadership, and operational efficiency. Having worked in high-paced environments, including fine dining establishments and busy restaurants, I excel in managing staff, ensuring smooth operations, and delivering exceptional service. Skilled in training new employees, handling bookkeeping and cash management, and maintaining inventory control, I bring a strong attention to detail and a commitment to excellence. Known for my ability to collaborate effectively with teams and adapt quickly to challenges, I am dedicated to providing a high standard of service and contributing to organizational success.