I am an innovative, creative horticulturalist with over 40 years of experience. I have worked in a variety of gardens locally including pub gardens owned by Wye Valley Brewery. I have won Britain in Bloom regional gold awards for my work with The Barrels public house in Hereford. I have also won best in the West Midlands twice for this garden.
My work is governed by permaculture principles and a care for the natural environment. Effective mulching and composting is central to my work. I liaise closely with my customers to ensure that each garden project is bespoke to them.