FARIDA ABDULMUMINU
Abuja,Nigeria
Summary
Driven and goal-focused professional with proven track record in leadership and team collaboration. Demonstrates strong communication and organisational skills, along with strategic mindset. Ready to bring innovative solutions and foster growth.
Overview
2027
2027
years of professional experience
5
5
years of post-secondary education
Work history
Founder & Head Chef
Chow with Rida
Abuja
2024.10 - 2026.04
- Built a growing brand specializing in healthy meals, street food, pastries, and ice cream.
- Develop and test new recipes, balancing traditional flavors with modern presentation.
- Design and execute menus for daily sales, catering events, and pop-ups.
- Designed attractive plating, packaging, and flavor combinations to enhance brand identity.
- Managed menu design, ingredient sourcing, and customer satisfaction.
- Oversaw staff and maintained kitchen hygiene and safety standards.
- Oversee all aspects of the business from menu creation, branding, and pricing to inventory management and vendor relations.
Event Caterer / Private Chef
CHOW WITH RIDA
Abuja, Nigeria
- Provided catering for events and fairs, serving pastries, ice cream, and signature local dishes.
- Created personalized menus for private clients and pop-up events.
- Plan and execute catering services for private events, fairs, and corporate gatherings.
- Prepare a wide range of menu items including local dishes, pastries, and ice cream.
- Coordinate kitchen setup, serving logistics, and on-site food presentation.
- Manage event staff, ensuring timely service and consistent quality.
- Customize menus for clients based on event size, theme, and budget.
- Delivered consistent quality and timely service under event pressure.
- Liaised closely with suppliers for timely delivery of ordered items, avoiding any last-minute shortages or delays.
- Achieved successful event execution for high-profile clients through meticulous planning and organization.
Chef Assistant
Lyn Dishes Culinary School
Abuja
2024.02 - 2024.08
- Assisted pastry chef in preparing desserts, baked goods, and toppings.
- Helped with prep and plating during high-volume service periods.
- Maintained cleanliness and organization in the pastry and main kitchen areas.
Team Member/Loan Officer
Trives Financials Group
2023.10 - 2024.05
- Supported fellow team members with regular tasks and activities.
- Guide clients through different loan options.
- Developed marketing strategies.
- Attended industry events, and participated in promotional activities to attract new customers.
- Completed assigned tasks under minimal supervision and to desired standard.
- Worked hard to quickly learn required tasks to maximize performance.
- Addressed customer needs by responding to specific requests.
- Assisted newly hired team members by explaining safety requirements and company procedures and protocols.
- Worked closely with other team members on projects to achieve desired results and deliver on targets.
- Collaborated closely with coworkers and managers to meet strategic objectives.
- Organized data and documentation to support accurate business forecasting.
- Determined client needs by observing consumers, collecting surveys and analyzing customer feedback.
Intern/Assistant Investment Banking
AVA Capital Group
2023.01 - 2023.10
- Developed and maintained professional relationships with internal employees and customers.
- Assisted in preparing information and research materials for special projects.
- Created and maintained PowerPoint presentations for managers or supervisors.
- Answered phone inquiries to direct calls and provide basic company information.
- Helped clients or patients fill out forms and applications.
- Conducted basic clerical duties by taking memos, maintaining files and organizing documents.
- Developed strong written and communication skills.
- Write and edit documents from proposals to letters.
- Make arrangements for meetings and travels.
- Schedule meetings.
- Handling and redistributing emails.
Store manager/Supervisor
Sadat Onestop mart
Abuja, Nigeria
2020.01 - 2025.12
- Monitored inventory levels consistently to avoid stock shortages or overages.
- Resolved customer complaints effectively, protecting the store's image and consumer relationships.
- Ensured high levels of customer satisfaction with proactive interaction and prompt issue resolution.
- Implemented promotional displays to increase product visibility and sales.
- Maintained an organised stock room for easy accessibility of goods.
- Led training sessions for new employees, equipping them with necessary skills and knowledge.
- Managed stock within set minimum and maximum levels to serve customers without over-extending finances.
- Negotiated buying conditions and sales contracts to secure lucrative deals.
Education
Certified Chef - Continental Cuisine
LYN DISHES CULINARY SCHOOL
Abuja 2024.04 - 2024.07
Bachelors of Science - Economics
Edo State University Uzairue
Edo State, Nigeria 2018.05 - 2022.11
Cakes
Haliberry Cakes n more
Abuja, Nigeria 2024.11 - 2024.12
Skills
- Pastry & Dessert Creation (Cakes, Waffles, Pancakes, Brownies)
- Ice Cream Making & Flavor Development
- Menu Development & Food Innovation
- Food Styling & Aesthetic Plating
- Kitchen & Staff Management
- Quality Control & Food Safety (HACCP Knowledge)
- Customer Service & Vendor Relations
- Cost Control & Inventory Management
- Social Media Content Creation (TikTok & Instagram)
- Cash handling
- POS system operation
- Staff mentoring
- Product pricing
- Retail software literacy
Accomplishments
- Recognized for creative dessert presentation and unique ice cream flavors.
- Consistently received high ratings on dishes made and customer service.
- Catered for families as a private chef and received excellent feedbacks.
- Built a consistent customer base through quality service and creative menu options.
- Developed recipes and meal plans for families and friend that aligned with their dietary needs.
- Ensured kitchen compliance with all health and safety regulations.
- Increased sales/revenue/profit margins for your company. Developed and implemented a new strategy or process that improved efficiency or productivity.
- Led a successful project from conception to completion, meeting or exceeding goals and deadlines.
- Played a key role in resolving a challenging problem or conflict within the organization.
- Successfully managed a team or department, achieving high levels of employee satisfaction and retention.
Languages
English
Upper intermediate
Timeline
Cakes
Haliberry Cakes n more
2024.11 - 2024.12
Founder & Head Chef
Chow with Rida
2024.10 - 2026.04
Certified Chef - Continental Cuisine
LYN DISHES CULINARY SCHOOL
2024.04 - 2024.07
Chef Assistant
Lyn Dishes Culinary School
2024.02 - 2024.08
Team Member/Loan Officer
Trives Financials Group
2023.10 - 2024.05
Intern/Assistant Investment Banking
AVA Capital Group
2023.01 - 2023.10
Store manager/Supervisor
Sadat Onestop mart
2020.01 - 2025.12
Bachelors of Science - Economics
Edo State University Uzairue
2018.05 - 2022.11
Event Caterer / Private Chef
CHOW WITH RIDA