Fahd Hanoun

Dynamic and adaptable culinary professional with a strong foundation in fish and seafood cooking, complemented by expertise in food preparation and inventory management. Demonstrates exceptional communication, teamwork, and problem-solving skills, ensuring efficient kitchen operations. Committed to leveraging nutritional understanding and creativity to enhance menu offerings while maintaining high standards of time management and flexibility.

Enthusiastic Assistant Chef skilled in creating diverse and delicious dishes, contributing to smooth kitchen operations. Known for maintaining high standards in food preparation and hygiene, ensuring customer satisfaction. Proven ability to work collaboratively with team members to deliver exceptional dining experiences.