Summary
Overview
Work history
Education
Skills
Timeline
Generic

Evie Adams

Marske,Redcar and Cleveland

Summary

Dedicated lifeguard with expertise in water safety rules enforcement, lifesaving equipment usage, and emergency response readiness. Skilled in first aid training, pool maintenance, and health and safety compliance, ensuring a secure environment for all members. Demonstrates composure in emergencies and tolerance to stressful situations while delivering exceptional customer service. Committed to upholding the highest standards of lifeguard operations and fostering a safe aquatic experience.

Overview

3
3
years of professional experience

Work history

Lifeguard

Total fitness
Thornaby, Stockton-on-Tees
2025.06 - Current
  • Ensured safety of swimmers by diligent monitoring of pool activities.
  • Prepared detailed reports on incidents, aiding in future prevention measures.
  • Conducted regular pool inspections to ensure hygiene standards.
  • Worked flexible shifts including holidays and weekends providing continuous coverage.
  • Enforced strict pool rules, reducing risk of accidents dramatically.
  • Coordinated with other lifeguards for efficient work flow during peak hours.
  • Assisted swimmers in distress, preventing potential accidents.

Waitress assistant

Tocketts mill
Skelton, Redcar and Cleveland
2025.01 - 2025.05
  • Collaborated with team to provide efficient service during peak hours.
  • Assisted head waitress with large party coordination, aiding in smooth function.
  • Enhanced dining experience through friendly interaction with customers.
  • Helped seat guests upon arrival, leading to a welcoming atmosphere.
  • Worked closely with kitchen staff members to understand dietary needs of specific clients.
  • Enhanced customer service by promptly taking orders and delivering food.

Waitress assistant

The sea veiw restaurant
Saltburn-by-the-Sea, Redcar and Cleveland
2024.08 - 2025.01
  • Managed cash register efficiently, ensuring accurate billing process for customers.
  • Delivered meals swiftly, contributing to positive dining experience for guests.
  • Enhanced dining experience through friendly interaction with customers.
  • Contributed to restaurant ambiance by thoroughly cleaning all areas before opening hours.
  • Followed health regulations whilst handling food, promoting safe practices.
  • Ensured customer satisfaction by addressing queries and complaints promptly.

Hair salon assistant

John Paul’s
Marske, Redcar and Cleveland
2023.09 - 2024.09
  • Assisted senior stylists during hair treatments, enhancing customer satisfaction.
  • Maintained exceptional cleanliness of salon area, promoting a hygienic environment.
  • Handled telephone inquiries professionally increasing overall client satisfaction.
  • Engaged with clients politely whilst waiting their turn to improve customer experience.
  • Greeted clients cordially upon arrival, fostering a welcoming atmosphere.
  • Demonstrated patience when dealing with difficult customers leading to conflict resolution.
  • Followed health and safety regulations strictly, providing a safe working space.

Education

A-Levels - Medical science, health and social care, law

Prior pursglove college
Guisborough, Redcar and Cleveland
09/2024 -

GCSEs - Math, English, science, history, art, child development, hospitality and catering

Laurence Jackson School
Guisborough, Redcar and Cleveland
09/2019 - 07/2024

Skills

  • first aid training
  • Composure in emergencies
  • Tolerance to stressful environments
  • Health and Safety Compliance
  • Customer Service
  • Fast learner
  • Always up for challenging tasks
  • Resilience in tough situations
  • Working in a team and independently

Timeline

Lifeguard

Total fitness
2025.06 - Current

Waitress assistant

Tocketts mill
2025.01 - 2025.05

Waitress assistant

The sea veiw restaurant
2024.08 - 2025.01

Hair salon assistant

John Paul’s
2023.09 - 2024.09

A-Levels - Medical science, health and social care, law

Prior pursglove college
09/2024 -

GCSEs - Math, English, science, history, art, child development, hospitality and catering

Laurence Jackson School
09/2019 - 07/2024
Evie Adams