Summary
Overview
Work History
Education
Skills
Languages
Custom
Timeline
Generic

Erculano Soares

Huddersfield,England

Summary

Hardworking with strength and energy to handle demanding work. Understands importance of speed and accuracy to support entire supply chain. Good at managing time, multitasking and following storage plans.

Detail-orientated and self-motivated individual with keen multitasking abilities. Confident in working independently, using initiative to complete tasks quickly, efficiently and with high degree of accuracy.

Overview

8
8
years of professional experience
4
4
years of post-secondary education

Work History

Grill Chef

Restaurant PORT SOLENT
04.2019 - 11.2024


  • Prepare and grill various types of meat, including beef, chicken, pork, and fish, ensuring proper doneness and ideal flavour.
  • Communication skills: Capable of working under pressure and collaborating effectively in a team.
  • Collaborate with kitchen staff to ensure an efficient workflow during service
  • Grilling techniques: in-depth knowledge of methods, including charcoal, gas, and electric grills.
  • Meat cutting knowledge: familiarity with different cuts of meat and their cooking characteristics
  • Culinary Creativity: Experience in developing new marinades and seasoning combinations.

warehouse operator

Leroy Merlin
02.2017 - 03.2019
  • The ability to safely operate warehouse machinery and equipment
  • Excellent ability to lift and move heavy objects
  • Good ability to stand for prolonged periods
  • Effective communication skills
  • Detail-oriented
  • Good ability to process distribution orders or requests, which includes retrieving specified merchandise from storage, as well as packaging, sealing, and labelling merchandise appropriately
  • Secured pallets, cages and stillages in line with health and safety standards.
  • Supported other departments as required; demonstrated flexibility and team spirit.
  • Used forklifts for swift movement of heavy items.
  • Recorded number and quality of products, taking appropriate action of defective items.
  • Prepared items for timely dispatch and safe transportation.

Education

NVQ Level 4 - Civil Construction Technician

Institute of Professional Coimbra
Lisbon
09.2009 - 05.2013

Skills

Cover Restaurant Production

  • Carvery operations
  • Team-oriented
  • Grill maintenance
  • Equipment cleaning
  • Experience with exotic ingredients
  • Food presentation
  • Customer engagement
  • Assembly and production
  • Fresh produce handling
  • Route planning

Languages

Afrikaans
English
Spanish

Custom

  • I love to read, listen to music, I like to watch television and learn new things. I enjoy going out with friends and families. I also like to play football.

Timeline

Grill Chef

Restaurant PORT SOLENT
04.2019 - 11.2024

warehouse operator

Leroy Merlin
02.2017 - 03.2019

NVQ Level 4 - Civil Construction Technician

Institute of Professional Coimbra
09.2009 - 05.2013

Similar Profiles

CREATE PROFILE
Erculano Soares