Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Emia Miyata

Kelvin Groove ,Qld

Summary

Friendly [Job Title] with strong understanding of hospitality and food and beverage industries. Extensive knowledge of cuisine and food and wine pairings. Personable individual possessing strong work ethic and great flexibility. Dedicated to delivering positive customer experience through genuine hospitality.

Overview

2
2
years of professional experience

Work History

Waitress

Takahashi
Japan , Kanagawa
05.2022 - 09.2024
  • Greeted customers and provided menus.
  • Bussed tables as needed during peak hours.
  • Maintained a clean work station by restocking supplies, wiping down counters.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.

Waitress

Izakaya
Japan , Kanagawa
09.2023 - 01.2024
  • Greeted customers and provided menus.
  • Assisted in seating guests at tables or booths.
  • Took orders for food and drinks and delivered them to guests.
  • Checked back with customers throughout meal service to ensure satisfaction.

Waitress

japabese BBQ
Japan , Kanagawa
05.2022 - 08.2022
  • Greeted customers and provided menus.
  • Assisted in seating guests at tables or booths.
  • Took orders for food and drinks and delivered them to guests.

Education

High School Diploma -

Shattuk St Mary
Minesota
05-2023

Some College (No Degree) - Film

Queensland University Tecnology
Beisbane

Skills

  • Table setting arrangements
  • Guest Relations
  • Dining customer service
  • Greeting guests
  • Order Taking
  • Customer Service

Languages

Japanese
First Language
English
Upper Intermediate (B2)
B2

Timeline

Waitress

Izakaya
09.2023 - 01.2024

Waitress

Takahashi
05.2022 - 09.2024

Waitress

japabese BBQ
05.2022 - 08.2022

High School Diploma -

Shattuk St Mary

Some College (No Degree) - Film

Queensland University Tecnology

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Emia Miyata