Ella Sibley

Looking after my three children.

doing day to day tasks.

• Maintained a well-organised workspace, resulting in efficient order processing.
• Adapted quickly to new online platforms and technologies to enhance performance.
• Handled multiple orders simultaneously without compromising on quality or speed.
• Collaborated effectively with team members for seamless workflow.

• Prepared and cooked high quality meals in high volume commercial kitchens.
• Ensured strict adherence to health and safely and food hygiene regulations.
• Helped with food orders,
• Making sure the kitchen was set up in the morning ready to start shifts turning on all equipment and closing down kitchen at the end of the day.

• Supported the catering team in preparing nutritional meals and puddings and cakes for residents.
• Maintained cleanliness and sanitation standards in sensitive care environment.
• Communicated to residents about different meals and listened to what they would like on new menus.
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