Ella Parry

• Interacting well with customers, using good communication skills, promoting the restaurant and improving customer return.
• Adding up all collogues hours at the end of month, including holidays, to ensure pay is correct.
• Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

Training new staff in the environment, making sure they feel welcomed and comfortable and ensuring any questions can be answered so they are able to complete their job safely and effectively.

Completed a 5 day training course learning specific skills needed for different patient needs including Manual Handling and basic life support.

Experienced entering different health and social care settings from hospital wards, to nursing homes to rehabilitation centres.

Improved my communication skills with patients with impairments and how to use different communication to ensure they understand what is happening during transport.