A highly skilled professional with expertise in multilingual communication, including fluency in Romanian, Italian, and English, as well as intermediate proficiency in Spanish, French, and Russian. Demonstrates exceptional customer relations and interpersonal excellence, supported by a strong foundation in silver service techniques and drink serving. Adept at conflict resolution and tactful diplomacy, ensuring first-rate hospitality and guest welcoming. Proficient in table service and point-of-sale transactions while maintaining high hygiene standards and cleanliness management.