Eliot Turner
Worcetser,Worcestershire
Summary
I am very hardworking and am always willing to learn new skills. My passion for food really drove me to become the best chef I possibly could, and now I would like to find a passion for something else. I am well presented and have high standards for cleanliness of myself and my workspace. I am well organised and can work under stress whilst still performing to a high standard.
Overview
6
6
years of professional experience
Work History
Chef
Toast
Worcester, Worcestershire
04.2024 - Current
- Maintaining the cleanliness of the kitchen and myself
- Ensuring the smooth running of a very busy kitchen by working alone and as part of a team
- Adhered to strict hygiene standards, ensured a clean working environment
- Assisting the head chef with new menu planning
Chef
Dobbies Garden Centres
Tewkesbury, Gloucestershire
10.2022 - 04.2024
- Assisting in setting up a brand new restaurant, helping the manager and the regional managers
- Preparing and serving breakfasts and main meals to the standards set by the head chef
- Maintaining the high standards of the food whilst it being busy and under high pressure to get the food out in a timely and efficient matter
- I helped lead the kitchen to pass 2 health and safety audits during my time here
- I worked alongside the head chef learning how to help ordering managing stock and wastage. I then did this independently when the head chef wasn't present
Apprentice chef
St Peters Garden Centre
Worcester, Worcestershire
12.2018 - 10.2022
- I started off in potwash which I often did alone. That meant I had to be fast and efficient whilst maintaining cleanliness
- I then worked in a variety of places during the covid pandemic such as watering plants, helping customers find products, helping customers take things to their cars, serving customers cheese and other products in the deli and helping customers all around the garden centre with any problems they had
- I then moved into the kitchen with the opportunity to develop and learn a new skill in cheffing
- I maintained high food safety standards
- I maintained high standards in the preparation and presentation of the food, set by the head chef
Education
GCSEs -
Nunnery Wood High School
Worcester, Worcestershire 09/2013 - 07/2018
A-Levels -
Worcester Sixth Form College
Worcester, Worcestershire 09/2018 - 07/2020
Skills
- Hardworking
- Willing to learn new skills
- Time-Efficient cooking
- Passion for food presentation
- Dedication to cleanliness
- Communication with waitstaff
- Team leadership in kitchen
Timeline
Chef
Toast
04.2024 - Current
Chef
Dobbies Garden Centres
10.2022 - 04.2024
Apprentice chef
St Peters Garden Centre
12.2018 - 10.2022
GCSEs -
Nunnery Wood High School
09/2013 - 07/2018
A-Levels -
Worcester Sixth Form College
09/2018 - 07/2020
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