Edward Duke Waggott

• Upheld health and safety standards by regularly sanitising hands and work areas.
• Maintained knowledge of menu items, leading to accurate order taking.
• Communicated efficiently with fellow team members, fostering a harmonious working environment.
• Mitigated complaints effectively by empathetically listening and offering solutions.

• Baby sat regularly for a range of ages of children

• Set up own business for local residents. Keeping accounts up to date.
• Liaised with kitchen staff for prompt order delivery to customers.
• Worked collaboratively with kitchen staff for efficient service delivery.
• Accommodated special dietary requests, enhancing customer dining experience.

• Watered plants and collected leaves for people in the local area.

Analyse pension schemes and wealth management processes to provide clients with tailored financial advice.

• Independently delivered 20 papers daily
• Met delivery schedules
• Maintained excellent customer satisfaction