Dylan Parry

Handled precious metals during daily production and finishing tasks, contributing to overall product excellence.

• Ensured compliance with health and safety standards while managing dangerous chemicals and molten metals.
• Designed and crafted custom jewellery, ensuring high quality and customer satisfaction.
• Communicated professionally with customers and tradespeople during order coordination and updates.
• Advertised on social media platforms to increase brand visibility.

Maintained high standards of cleanliness and adhered to food safety regulations, including HACCP compliance, to ensure safe food handling practices.

• Managed section and stock, ensuring workstation was consistently prepared and stocked for service, promptly addressing low stock issues.
• Contributed to seasonal menu updates alongside head chef, enhancing culinary offerings.
• Collaborated with head chef to refresh seasonal menu, improving customer choices.
• Worked with other chefs to provide clear communication and teamwork to ensure a smooth service.

Progressed from trainee cook to chef de partie within a year in a fast-paced kitchen, demonstrating adaptability and skill development.

• Trained commis chefs on station tasks, ensuring smooth daily workflow and team efficiency.
• Collaborated with head chef to enhance pastry menu offerings, contributing to improved customer satisfaction and menu variety.
• Managed section stock by prepping workstation for next-day service.
• Maintained hygiene standards using food safety and HACCP checks daily.

Delivered friendly and efficient customer service, ensuring a positive shopping experience.

• Professionally resolved customer complaints, achieving swift resolutions to maintain service quality.
• Handling large cash transactions and followed store payment procedures carefully.
• Replenishing shelves quickly by working efficiently in a high-volume environment.
• Resolving stock questions about upcoming specials, answering queries promptly.
• Ensured cleanliness of store surfaces through regular upkeep, enhancing customer satisfaction.
• Assisted team members during peak hours by providing additional support.
• Supported colleagues with tasks to keep workflow moving smoothly.