Summary
Overview
Work history
Education
Skills
Timeline
Generic

Dominik Jasinski

Ashford,Kent

Summary

I'm an energetic and highly motivated person with a great organisation skills. I adept quickly and work well under pressure.

I'm hard-working commis chef with strong organisational and multi-task skills.

I'm looking forward to bring my skills into this great restaurant.

Overview

3
3
years of professional experience

Work history

Stubbs Restaurant

Commis Chef
Ashford, Kent
08.2024 - Current


  • Reduced food waste to improve profitability.
  • Cooking and helping with other chef's with preparation for a service
  • Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Supported team by demonstrating respect and willingness to help.
  • Consistently arrived at work on time and ready to start immediately.
  • Cleaned work areas and equipment to maintain faultless hygiene standards.
  • Improved efficiency and productivity by acquiring new skills.

Eastwell Manor, Champneys Hotel & Spa

Training Chef
Ashford, Kent
02.2022 - 07.2024
  • Carried out day-to-day duties accurately and efficiently.
  • Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
  • Successfully delivered on tasks within tight deadlines.

Education

NVQ Level 3 - Preffesional Cookery Level 3

Midkent College
Maidstone
09.2024

NVQ Level 2 - Towers School and sixth form

Preffesional Cookery NVQ Level 2
Ashford
09.2023

Skills

  • Knife handling techniques
  • International cuisine familiarity
  • Creativity in dishes
  • Vegetable carving artistry
  • Familiarity with molecular gastronomy
  • Handling kitchen stress
  • Catering experience
  • Pastry making
  • Food preparation techniques
  • Portion control
  • Food hygiene standards
  • Kitchen equipment operation
  • Health and Safety Compliance
  • Self-motivation

Timeline

Stubbs Restaurant

Commis Chef
08.2024 - Current

Eastwell Manor, Champneys Hotel & Spa

Training Chef
02.2022 - 07.2024

NVQ Level 3 - Preffesional Cookery Level 3

Midkent College

NVQ Level 2 - Towers School and sixth form

Preffesional Cookery NVQ Level 2
Dominik Jasinski