Summary
Overview
Work history
Skills
Timeline
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Dominic Brugnoli

Liverpool,Merseyside

Summary

Reliable team player with keen interest in food and beverage industry, bringing strong customer service and communication abilities. Capable of multitasking and maintaining high standards in fast-paced environments. Dedicated to enhancing customer satisfaction and contributing to positive dining experience.

Overview

1
1
year of professional experience

Work history

Food and beverage assistant

Marriott Hotels
Liverpool, Merseyside
09.2023 - Current
  • Demonstrated exceptional customer service by promptly attending to diner's needs.
  • Maintained cleanliness in dining area which contributed to a pleasant atmosphere.
  • Upheld hygiene standards, resulting in optimal food safety conditions.
  • Served meals and drinks with professionalism and skill, maintaining high presentation and quality standards.
  • Maintained clear communication with guests and kitchen staff for smooth service delivery.
  • Cleared tables, wiped down and replaced cutlery between courses to limit service disruptions.
  • Laid tables with appropriate cutlery, crockery and condiments to agreed standards.
  • Followed health and hygiene standards when handling food and cleaning restaurants.
  • Maintained excellent guest satisfaction by providing attentive, proactive and helpful service.
  • Prepared tables for guests and reset tables between customers.
  • Kept tables clear of used crockery, glassware and cutlery.

Skills

  • Tableware setting
  • Timely service delivery
  • Patience and tolerance
  • Multitasking efficiency
  • Tables setup proficiency
  • Workplace cleanliness
  • Table service
  • Deep cleaning
  • Table waiting
  • Event setup
  • Kitchen deep cleaning

Timeline

Food and beverage assistant

Marriott Hotels
09.2023 - Current

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Dominic Brugnoli