Summary
Overview
Work history
Education
Skills
Timeline
Generic

Devendra Simkhada

Wolverhampton,England

Summary

Experienced in bookkeeping, project coordination, and kitchen staff coordination, with a strong background in scheduling and financial budgeting. Adept at managing multiple tasks efficiently and ensuring smooth operations. Seeking to leverage skills in a dynamic environment to contribute to organisational success.

Overview

7
7
years of professional experience
4
4
years of post-secondary education

Work history

Restaurant owner

Cinnabon Bakery and lunge.
Kathmandu, Nepal
07.2023 - 04.2024
  • Analysed industry trends and patterns to inform investment decisions and menu choices.
  • Grew restaurant profits through improved marketing and staff development initiatives.
  • Managed daily operations to maintain smooth service flow.
  • Handled customer complaints, resulting in improved guest relations.
  • Organised special events to attract new patrons.
  • Organised deliveries to customers for online and to-go orders.

Marketing manager's assistant

English Pub
Kathmandu, Nepal
04.2022 - 12.2023
  • Built public relations strategies for broadened advertising scope.
  • Supported in budget preparation and allocation to maximise ROI on marketing activities.
  • Organised marketing plans and programmes to best support business growth and development.
  • Improved customer engagement with the design of interactive marketing events.
  • Generated creative ideas for advertising campaigns, setting us apart from competitors.
  • Compiled and reviewed consumer data on patterns and preferences for marketing information.
  • Leveraged market and competitor data to identify market opportunities and gaps.

Hotel administration

Festoon Hotel
Kathmandu, Nepal
09.2017 - 03.2020
  • Safeguarded hotel's reputation by ensuring a sufficient supply of fresh linens.
  • Managed hotel bookings for maximised room occupancy.
  • Improved administration workflows to free up time and increase staff capabilities.
  • Managed office administration tasks, fostering a well-organised environment.
  • Enhanced hotel reputation for first-rate service with professional, friendly demeanour.
  • Developed understanding of hotel costs and working with P&L statements.

Education

Bachelor of Science - Math

Tri-chandra multiple campus
kathmandu, Nepal
08.2014 - 04.2018

M.Sc - International Business management

University college Birminghm
Birmingham, england

Skills

  • Bookkeeping
  • Project coordination
  • Kitchen staff coordination
  • Scheduling
  • Financial budgeting

Timeline

Restaurant owner

Cinnabon Bakery and lunge.
07.2023 - 04.2024

Marketing manager's assistant

English Pub
04.2022 - 12.2023

Hotel administration

Festoon Hotel
09.2017 - 03.2020

Bachelor of Science - Math

Tri-chandra multiple campus
08.2014 - 04.2018

M.Sc - International Business management

University college Birminghm
Devendra Simkhada