I have been working since I left school in a handful of fast paced, on-my- feet jobs, primarily in customer service. These jobs have helped me develop who I am as a person and also given a lot of valuable skills and experience. The most ones important being able to work as part of a team and communicate in a clear, effective manner, even while under high amounts of pressure and stress.
Roles involved cooking, training new staff, kitchen porter, serving customers in a fast paced environment, organising dry goods, ensuring good hygiene is followed
Unloading stock onto shelves, operating checkouts, serving customers, performing Dot Com orders for online shopping
Recruited during COVID to maintain sanitation of office and working areas. This job helped deepen my understanding of effective cleaning and hygiene techniques.
Pouring customers drinks, serving and cleaning tables, organising stock and orders, training new bartenders, food running, maintaining a positive atmosphere
Processing and packaging different sorts of prawns, scallops and langoustines
Level 3 Food Safety And Hygiene For Supervisors - Virtual College - Expires September 2027
Walking, Gym, Music, TV & Film, Football, Socialising, Video gaming, Wrestling, DIY