Summary
Overview
Work history
Education
Skills
LANGUAGES
Timeline
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David Lugg

David Lugg

London

Summary

I am a versatile and detail-oriented professional with a strong foundation in design and technology, offering a comprehensive skill set across industry-standard tools including Microsoft Office, Adobe Creative Suite, AutoCAD, Revit, InDesign, Photoshop, and 3D Studio Max. I bring valuable experience from forward-facing hospitality roles, including working as a Host and Shift Supervisor, where I developed strong organisational, administrative, and client-facing skills. I have experience managing bookings and reservations, handling email correspondence, coordinating operations, and supporting team performance in fast-paced environments. I combine technical expertise with creative problem-solving and excellent multilingual communication skills to contribute effectively within collaborative, non-hospitality settings. I also hold certifications in emergency first aid and lifeguarding, alongside a Category B driving licence.

Overview

9
9
years of professional experience
6
6
years of post-secondary education

Work history

Host

Bambi
London Fields, London
2025.05 - Current

Assisted in managing bookings and reservations within a busy hospitality environment, ensuring efficient organisation and a seamless guest experience. Supported front-of-house operations during peak service hours by welcoming guests and coordinating seating arrangements to maintain a smooth service flow. In my role as Shift Supervisor, I worked closely alongside management to ensure each department operated efficiently and service standards were consistently met. I also carried out administrative duties, including responding to emails and handling reservation enquiries, contributed to ongoing business improvements, and helped coordinate private event set-ups, delivering well-organised and successful hosting experiences.

Cocktail Bartender & Team Coach

The Three Greyhounds
West End, London
2024.09 - 2025.05
  • I helped lead the cocktail program in a lively, fast-paced West End pub known for its vibrant live music and extensive cocktail menu. Expertly crafted and served classic cocktails with consistency, maintaining high standards of presentation and quality. Trained and coached new team members in cocktail preparation, bar service, and guest interaction, ensuring smooth onboarding and service continuity. Efficiently managed large tables and coordinated service during peak hours, delivering prompt, professional, and attentive hospitality. Maintained a polished, upbeat atmosphere at all times, even in high-pressure environments.

Bartender / Chef

The Chain Locker
Falmouth, Cornwall
2024.01 - 2024.08
  • I had a number of responsibilities, including maintaining a clean and safe work environment, and ensuring strict adherence to health and safety standards, particularly in food preparation and cooking areas. I developed an in-depth knowledge of all beverages served at the bar, mastering their preparation and presentation. Additionally, I utilised my communication skills, becoming an enthusiastic team player and an excellent communicator.
  • Part-Time

Pool & Leisure Supervisor

Merchants Manor
Falmouth, Cornwall
2023.05 - 2023.12
  • As Supervisor, I effectively communicated with both my managers and staff to ensure smooth operations and a personalised experience for each gym member. I was responsible for maintaining the upkeep of all equipment, ensuring safety standards were met, and addressing any issues promptly. Additionally, I managed staff scheduling and shift planning to optimise coverage and efficiency. My role required strong organisational skills, attention to detail, and the ability to lead a team, all of which I excelled at during my time in this position.
  • Part-Time

Bartender

Mitchells & Butlers
Soho, London
2022.05 - 2023.12
  • As a bartender, I excelled in creating a welcoming and energetic atmosphere for guests, ensuring they had a memorable experience. I was responsible for mixing and serving a wide variety of drinks, from classic cocktails to custom creations, always prioritising quality and consistency. I took pride in my ability to engage with customers, offering recommendations and ensuring their needs were met promptly. Additionally, I managed the bar inventory, restocked supplies, and maintained cleanliness and organisation in a fast-paced environment. My role also involved handling cash transactions, processing payments and balancing the till at the end of each shift. My focus was on providing excellent customer service while maintaining efficiency, professionalism and contributing to a positive and lively bar environment.
  • Part-Time

Intern

RGP Architects
London
2023.04 - 2023.05
  • During my academic internship at RGP Architects, I had the opportunity to work alongside talented architects on various high-profile projects, including developments on Bishops Avenue and in Guildford. I participated in conferences, conducted site visits, and gained exposure to different facets of the firm's operations. This experience provided valuable insights into how an architectural office is run and helped me to identify my key areas of interest. As a result, I developed a strong passion for landscape architecture and urban planning, which I am eager to pursue further in my career.
  • Internship

Head Coach & Swimming Instructor

Stockholmspolisen Swimming Club
Stockholm
2017.01 - 2021.08
  • As the Head Swimming Coach at Stockholmspolisen Swimming Club, I grew significantly in my role after first joining the club as an Assistant Swimming Instructor. My initial responsibilities focused on assisting with training sessions, but after being promoted to Head Coach, I took on greater responsibilities that included leading training sessions, improving swimmer techniques, and fostering endurance and performance across various skill levels.
  • In addition to coaching, I actively communicated with parents, swimmers and the Club's management, ensuring that everyone was informed about progress and addressing any concerns promptly. I also worked closely with the Head of the Club to align our training goals and development plans for the athletes.
  • In 2019, my role expanded further to include managing the swimming pool facilities, which involved opening and closing the training facilities, ensuring safety protocols were followed and overseeing the maintenance of the pool areas. Throughout my time at the Club, I developed strong leadership and communication skills, which were essential within my role. I also had the opportunity to become Lifeguard and CPR certified, allowing me to hold courses within the Club to teach new trainers and swimmers.
  • Part-Time

Education

Architectural Internship -

RGP Architects
London
2023.04 - 2023.05

BA (Hons) - Architecture

University Of Falmouth
Falmouth, Cornwall
2021.09 - 2024.05

A-Levels - Architecture & Urban Planning

Thorildsplan College
Stockholm, Sweden
2018.08 - 2021.06

Skills

  • Driving License, Category B
  • Emergency First Aid Certificate
  • Lifeguard Certificate
  • Microsoft Office 2013
  • Adobe Suite
  • Auto CAD
  • Revit
  • In Design
  • Photoshop
  • 3D Studio Max
  • Multilingual communication

LANGUAGES

English (Native)
Swedish (Native)

Timeline

Host

Bambi
2025.05 - Current

Cocktail Bartender & Team Coach

The Three Greyhounds
2024.09 - 2025.05

Bartender / Chef

The Chain Locker
2024.01 - 2024.08

Pool & Leisure Supervisor

Merchants Manor
2023.05 - 2023.12

Architectural Internship -

RGP Architects
2023.04 - 2023.05

Intern

RGP Architects
2023.04 - 2023.05

Bartender

Mitchells & Butlers
2022.05 - 2023.12

BA (Hons) - Architecture

University Of Falmouth
2021.09 - 2024.05

A-Levels - Architecture & Urban Planning

Thorildsplan College
2018.08 - 2021.06

Head Coach & Swimming Instructor

Stockholmspolisen Swimming Club
2017.01 - 2021.08
David Lugg