Multi-talented Waiter who is knowledgeable about food safety operations, best practices and compliance requirements. Able to easily work with small groups and large parties alike. Friendly, enthusiastic and perpetuate great problem solving skills. Have had bar training and can work very well under pressure.
Overview
2
2
years of professional experience
Work history
Waiter
Mark Mason Hall (Manager: Michael)
London
09.2023 - Current
Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.
Managed over 200 customers on multiple occasions.
Served high volumes of guests in fast-paced service environments with exceptional customer care.
Calculated charges, issued bills and collected payments, processing accurately to avoid till discrepancies.
Cleaned, sanitised and organised food storage racks and bins, maintaining exceptional hygiene standards.
Processed cash and card payments promptly, minimising customer waiting times and enabling swift table turnarounds.
Delivered food and drinks from kitchen to respective tables to meet timely expectations.