Summary
Overview
Work history
Education
Skills
Affiliations
Timeline
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Daniel Voce

Warrington

Summary

Motivated and hardworking chef seeking a challenging new role in the warehouse industry, with a solid foundation in communication and detail-oriented practices. Proficient in Microsoft Office applications, with a strong emphasis on inventory control and HACCP standards. Known for effective multitasking and time management in fast-paced settings.

Overview

6
6
years of professional experience
8
8
years of post-secondary education

Work history

Kitchen Porter,Chef

Dun Cow
Knutsford, Cheshire
11.2019 - 05.2025
  • Maintained cleanliness of kitchen, ensuring efficient operation for chefs.
  • Took on further responsibilities of producing desserts and preparing food.
  • Responsible for training new hires.
  • Developed time management skills to deliver meals quickly under pressure.
  • Adhered to strict hygiene standards, promoting a safe working environment.
  • Handled and stored food with proper methods to eliminate illness risks and prevent cross-contamination.
  • Responded to dietary concerns and food allergies, creating dishes that met customer needs and palates.
  • Forecasted demand and ordered optimum level of supplies to prevent spoilage.
  • Adapted quickly under high-pressure situations to deliver consistent results.
  • Built and maintained strong working relationships with staff across the business.

Education

GCSE’s - English, Maths, Science

Hartford Church Of England High School
Hartford, Cheshire
09.2010 - 06.2015

NVQ Level 2 - Performing engineering operations

Mid Cheshire College
Hartford, Cheshire
09.2015 - 07.2017

ABC Level 2 - Fabrication and Welding Practice

Mid Cheshire College
Hartford, Cheshire
09.2015 - 07.2017

Skills

  • Great Communication
  • High Attention to Detail
  • Self-Motivated
  • Computer Literate (Excel, Word, Outlook etc)
  • Punctual
  • Team work
  • Flexibility & Adaptability
  • Time-Efficient cooking
  • Multitasking under pressure
  • Nutritional understanding
  • Knife handling techniques
  • HACCP certification
  • Inventory control

Affiliations

  • Fitness
  • Bike Riding
  • Video Games
  • Music
  • Cooking
  • Football
  • Action Sports

Timeline

Kitchen Porter,Chef

Dun Cow
11.2019 - 05.2025

NVQ Level 2 - Performing engineering operations

Mid Cheshire College
09.2015 - 07.2017

ABC Level 2 - Fabrication and Welding Practice

Mid Cheshire College
09.2015 - 07.2017

GCSE’s - English, Maths, Science

Hartford Church Of England High School
09.2010 - 06.2015
Daniel Voce