Takes on challenging new role harnessing interpersonal skills, collaboration and problem-solving. Driven to deliver high-quality service and consistent results.
Overview
3
3
years of professional experience
2
2
years of post-secondary education
Work History
Bakery assistant level 2
Pukka Pies Limited
Syston, Leicestershire
03.2021 - Current
Maintained clean, tidy working environments, upholding factory hygiene and safety standards.
Cleaned and tidied work areas to meet inspection requirements.
Performed thorough quality checks, maintaining excellent standards across smooth-running production lines.
Completed work following safety rules for best working practices.
Carried out HACCP procedures to maximise food safety.
Reported machinery faults quickly to limit downtime.
Assessed quality of products on production line.
Disposed of waste in line with organisational policies.
Education
A-Levels - bio science
Dhammissara national collage
Nattandiya,sri lanka
01.2002 - 04.2004
Skills
Three year experience in Pukka pies ltd
Level 2 food safety for manufacturing
knowledge and experience of short shelf life chilled food safety risks