Restaurant Busser
The Botanist
02.2024 - 03.2024
- Contributed to smooth restaurant operations by promptly resetting tables for new customers.
- Ensured guest satisfaction by addressing any concerns or issues related to table settings or cleanliness efficiently.
- Supported the restaurant''s sustainability initiatives by properly separating waste materials for recycling or composting when appropriate.
- Supported the overall dining experience by setting up tables with appropriate silverware, glassware, and linens.
- Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
- Helped servers expedite food orders during busy hours by running food from the kitchen quickly and accurately.
- Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
- Demonstrated attention to detail when setting tables according to specific event requirements or guest preferences.
