
A highly skilled professional with expertise in FMCG manufacturing and production excellence, leveraging best practices such as Standard Operating Procedures (SOPs) and Systems Applications and Products in Data Processing (SAP). Demonstrates strong leadership skills, budget cost management, and a commitment to health and safety compliance, supported by an IOSH managing safely qualification. Proficient in continuous improvement methodologies including Lean Six Sigma, TIMWOODS, and root cause analysis techniques. Adept at coordinating team projects with a focus on production KPIs, while fostering team building and motivation. Career goals include advancing operational efficiency through innovative solutions and strategic leadership. Looking for a change and new challenge.