Front of house team member
Promoted special offers or events to increase awareness among customers.
Contributed to team success by maintaining cleanliness and organisation in work areas.
Upheld rigorous hygiene standards in all front-of-house areas.
Facilitated positive dining experiences by providing excellent customer service.
Maintained high standards of customer service during peak times.
Handled complaints effectively, resulting in increased customer satisfaction.
Adapted swiftly to changing situations for uninterrupted service quality.
Managed cash transactions accurately, ensuring accurate financial records.