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Working in customer service for over 24yrs, Self employed then transition to an oversees company. Steiner Trans Ocean in conjunction with carnival Cruise line.
Working professionally in a fast pace environment which demands strong organizational skills, supporting and interpersonal skills. ethical and discreet, committed to superior service. Detail oriented. Aiming to use my proven skills effectively in any organization I am chosen.
With a proven track record at Alpha Resources Ltd., I excel in food safety compliance and staff leadership, significantly reducing waste while enhancing customer satisfaction. My expertise spans from meticulous inventory management to fostering strong team dynamics, driving operational excellence and innovation in food service and beyond.

Dynamic food service professional with extensive experience at Haywood Lodge & Retirement Center, excelling in meal preparation and food safety compliance. Proven ability to enhance team collaboration and maintain high standards of kitchen sanitation. Recognized for attention to detail and a strong work ethic, ensuring exceptional dining experiences for residents.
Hardworking and passionate with strong organizational skills eager to secure entry-level dietary position. Ready to help team achieve company goals.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Results-driven leader with solid background in food service planning, sales and management. Hardworking, ambitious and resourceful with clear understanding of business priorities and best practices. Accomplished Food Service Director dedicated to increasing sales, diversifying menus and optimizing policies to transform food service operations. Quality-oriented and decisive leader with proactive approach. Background includes improving performance, reducing costs and eliminating waste to maximize profitability of food service operations. Strategic planner with superior communication and problem-solving abilities. Talented kitchen leader offer over 13 years of experience in preparing and serving diverse foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills. Experienced in food service and satisfaction, bringing demonstrated success in developing and motivating strong restaurant teams to assist 390+ customers hourly. Keeps all areas clean and sanitized while managing inventory and preventing waste. Positive and upbeat with customers and team members alike.

Corey Mervyn

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Preparing Food

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GCSEs - Level 2 Traineeship in Sport

GCSEs - Maths / Mathematics / Numeracy

GCSEs - English Language

GCSEs - ICT/IT Computing

GCSEs - Essential Skills Literacy / Communication

GCSEs - Religious Studies

GCSEs - Princes Trust

GCSEs - Personal Success & Wellbeing

GCSEs - Single Award Science