Connor Collins
Deeside,Flint, Flintshire
Summary
Experienced warehouse professional with extensive knowledge in warehouse and logistics operations, equipment maintenance, and safety procedures. Proven expertise in managing manufacturing equipment warehouse operations and ensuring optimal storage procedures. Adept at maintaining a clean and organised warehouse environment. Committed to enhancing operational efficiency and safety standards within the logistics sector.
Loyal employee with solid understanding of training and mentoring employees. Dedicated team player, proactive and hands-on in task completion.
Overview
7
7
years of professional experience
6
6
years of post-secondary education
1
1
Certification
Work history
Sous chef
The Plough Inn
Queensferry, Flintshire
2023.11 - Current
- Reinforced safety protocols amongst staff members for safe working environment.
- Contributed creative ideas for special events menus, providing memorable dining experiences for guests.
Sous chef
The Slate
Talybont, Bangor
2023.06 - 2023.09
- Assisted head chef in menu development, resulting in innovative dining experiences.
- Managed inventory efficiently, minimising waste and optimising resource use.
Picker
Asda
Ellesmere Port, Cheshire
2021.08 - 2022.02
- Increased productivity through consistent use of handheld RF scanners for stock location.
- Wrapped pallets securely, guaranteeing safe transit of goods.
Customer service representative
Booker Wholesale Chester
Chester, Chester, Cheshire West and Chester
2019.04 - 2021.08
- Assisted customers in making informed decisions by providing detailed product information.
- Enhanced communication channels through regular updates on company policies and promotions.
Commis Chef
The Coach House
Chester, Cheshire
2018.10 - 2019.01
- Provided support to senior chefs, improving speed of service delivery.
- Managed waste efficiently to minimise restaurant costs.
Commis chef
Saracens Head
Beddgelert, Gwynedd
2017.09 - 2018.10
- Enforced health and safety guidelines amongst team, promoting safe working environment.
- Managed waste efficiently to minimise restaurant costs.
Education
GCSEs - Music
The Ellesmere Port C of E college
Chester, Cheshire West and Chester 2012.09 - 2017.07
NVQ Level 1 - Multi Skills
Cheshire College South & West
Chester, Cheshire West and Chester 2018.09 - 2019.02
NVQ Level 1 - Mechanics
ESOL at Coleg Cambria - Deeside
Flint, Flintshire 2024.09 - 2024.12
Skills
- Warehouse and logistics knowledge
- Warehouse equipment maintenance
- Warehouse safety procedures
- Manufacturing equipment warehouse operations
- Warehouse cleaning
- Warehouse storage procedures
Affiliations
- Weight lifting and Hiking
Certification
Level 2 Digital Literacy
Ambitions
Looking for a full time contract job I can commit to so I can afford a good lifestyle of adventures and be apart of a strong work community. Allowing me to start a career.
Timeline
NVQ Level 1 - Mechanics
ESOL at Coleg Cambria - Deeside
2024.09 - 2024.12
Sous chef
The Plough Inn
2023.11 - Current
Sous chef
The Slate
2023.06 - 2023.09
Picker
Asda
2021.08 - 2022.02
Customer service representative
Booker Wholesale Chester
2019.04 - 2021.08
Commis Chef
The Coach House
2018.10 - 2019.01
NVQ Level 1 - Multi Skills
Cheshire College South & West
2018.09 - 2019.02
Commis chef
Saracens Head
2017.09 - 2018.10
GCSEs - Music
The Ellesmere Port C of E college
2012.09 - 2017.07