Claudiu Alexandru Simon
Wisbech,Cambridgeshire
Summary
Dedicated Team Leader with experience in production line operations, specialising in sauces and dressings preparation. Demonstrates exceptional skills in task prioritising, efficient communication, and maintaining high standards of food safety and quality through rigorous product quality checks and sanitisation procedures. Proven ability to work under pressure while ensuring health and safety compliance. Holds First Aid certification and is adept at monitoring production lines to ensure smooth operations. Dedicated team player, proactive and hands-on in task completion.
Overview
3
3
Languages
1
1
Certification
4
4
years of post-secondary education
5
5
years of professional experience
Work history
Hygiene operative
Greencore Prepared Meals
Wisbech, Cambridgeshire
08.2021 - 08.2025
- Implemented hygiene protocols for safe and clean working environment.
- Reduced cross-contamination risks with effective cleaning procedures.
- Cleaned machinery to high standard to remove risk of contamination.
- Checked correct functioning of cleaning and PPE equipment.
- Identified and removed hazards to minimise risk.
- Maintained clean and orderly working environment.
- Followed health and safety standards governing correct use of chemicals.
- Cleaned surfaces to preserve professional standards and minimise infection risks.
Team leader
Greencore Prepared Meals
Wisbech, Cambridgeshire
08.2021 - Current
- Resolved conflicts effectively, promoting harmony within the workforce.
- Conducted regular performance reviews to identify areas of improvement for each team member.
- Streamlined workflow for a more efficient process.
- Encouraged open communication, boosting team morale and motivation.
- Maintained clean, organised working areas to create positive, productive environments with minimal risk.
- Maintained high quality standards for improved customer satisfaction.
- Reported health and safety risks within area of work.
- Delegated tasks according to individual skills for optimal results.
Education
A-Levels - Hospitality
Professional Institute of Food and Hotel Hospitality
Fasano Brindisi Italy 09.2016 - 12.2020
Skills
- Task prioritising
- Efficient communication
- Production line cleaning
- Product quality checks
- Sanitisation procedures
- Production line monitoring
- Food safety
- First Aid certification
- Work under pressure
- Sauces and dressings preparation
- Health and safety awareness
Certification
FIRST AID and Driving Licences
Languages
English
Advanced
Romanian
Native
Italian
Fluent
Affiliations
- Football,
Timeline
Hygiene operative
Greencore Prepared Meals
08.2021 - 08.2025
Team leader
Greencore Prepared Meals
08.2021 - Current
A-Levels - Hospitality
Professional Institute of Food and Hotel Hospitality
09.2016 - 12.2020