Summary
Overview
Work history
Education
Skills
Custom
Timeline
Generic

Claire oakes

Ludlow,ossett

Summary

Energetic culinary professional with a blend of creativity, passion for food and exceptional cooking skills. Works well as a dynamic leader in high-pressure settings.

Overview

18
18
years of professional experience

Work history

chef

Parkway tasca
01.2019 - Current

Kitchen Assistant

The Clive Restaurant
Ludlow
08.2017 - 01.2019
  • Preparation of food
  • General day to day cleaning and maintenance of kitchen

Breakfast Chef

The Wheatsheaf
Ludlow
06.2017 - 07.2017
  • Prepare and cook breakfast for guests and cleaning of kitchen

Pizza Chef

Ludlow Pizza Co.
Ludlow
06.2015 - 07.2016
  • Serving Customers and preparing orders
  • Handling money and stock maintenance

Chef

The Bakers Arms
Orelton
03.2014 - 11.2014
  • Preparation of food to order, designed my own menus and ran my own shifts

Kitchen Assistant

The Boot Inn
Orelton
11.2014 - 01.2014
  • Helped with the preparation of food, prepared the deserts and general kitchen maintenance and cleaning

Warehouse Operative and Customer Service Assistant

South Shropshire Furniture Scheme
Ludlow
10.2010 - 04.2012
  • Serving Customers in the warehouse and delivering furniture to their homes
  • Customer Service Assistant at the Renaissance Centre
  • Operating the till and serving in the shop

Chef

Dimplewell Lodge Hotel
Ossett, West Yorks
08.2010 - 01.2012
  • Doing the preparation for the days food covers, cooking food to order, helping with the designing the seasonal menu as well as giving ideas for the weeks specials

Chef

The Mews Hotel
Ossett, West Yorks
05.2007 - 06.2009
  • Preparing and handling food, cleaning down the kitchen, cleaning the fryers, washing the dishes

Education

Levels 3 and 4 Hospitality and Multi-skilled NVQ - Levels 1 and 2 Hospitality and Multi-skilled NVQ

Wakefield College

Level 2 NVQ in Practical Cookery -

level 1 - personal development

Nottingham College
Nottingham
07.2025 - 07.2025

Level 2 - customer service

West Nottinghamshire College
Mansfield
07.2025 - 07.2025

level 3 - emergancy first aid at work

West Nottinghamshire College
Mansfield
07.2025 - 07.2025

level 2 - sia door security

West Nottinghamshire College
Mansfield
07.2025 - 07.2025

Skills

  • Cooking technique
  • Beautiful presentation of food
  • Institutional and batch cooking
  • Strong attention to safe food handling procedures
  • Effective planner
  • Food presentation talent
  • Hospitality and service industry background
  • Menu marketing expertise
  • Extensive catering background
  • Knowledge of the retail industry at ground level

Custom

  • I am the drummer for the Ludlow Concert band and we play at events in and around Ludlow in the Summer.
  • I am also interested in the outdoors and hike the national trails around the U.K.

Timeline

level 1 - personal development

Nottingham College
07.2025 - 07.2025

Level 2 - customer service

West Nottinghamshire College
07.2025 - 07.2025

level 3 - emergancy first aid at work

West Nottinghamshire College
07.2025 - 07.2025

level 2 - sia door security

West Nottinghamshire College
07.2025 - 07.2025

chef

Parkway tasca
01.2019 - Current

Kitchen Assistant

The Clive Restaurant
08.2017 - 01.2019

Breakfast Chef

The Wheatsheaf
06.2017 - 07.2017

Pizza Chef

Ludlow Pizza Co.
06.2015 - 07.2016

Kitchen Assistant

The Boot Inn
11.2014 - 01.2014

Chef

The Bakers Arms
03.2014 - 11.2014

Warehouse Operative and Customer Service Assistant

South Shropshire Furniture Scheme
10.2010 - 04.2012

Chef

Dimplewell Lodge Hotel
08.2010 - 01.2012

Chef

The Mews Hotel
05.2007 - 06.2009

Levels 3 and 4 Hospitality and Multi-skilled NVQ - Levels 1 and 2 Hospitality and Multi-skilled NVQ

Wakefield College

Level 2 NVQ in Practical Cookery -

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Claire oakes