CHEF Carise Scarlett

Private chef to high-profile celebrity clientele, providing personalised menu development and full service meal preparation.

• Planning and preparing meals for family events, private dinners, and everyday breakfast, lunch, and dinner services.
• Specialising in Caribbean and modern European cuisine, with a focus on flavour, presentation, and dietary preferences.
• Catering for corporate events, music and entertainment industry events, and banquets.
• Creating bespoke menus tailored to client requirements.
• Facilitating international cooking services and culinary experiences.
• Conducting virtual cooking classes (Original Flavour – COVID-19) to engage audiences remotely.
• Food blogging and content creation, sharing recipes, cooking tips, and culinary inspiration.
• Meal prep services for individuals and families.
• Chef for Reign X Shine women's retreat, providing curated culinary experiences.
• Pastry

Tasks and Responsibilities

• Creating tasty mouth watering British and modern European dishes using fresh seasonal produce and ingredients
• Pastry
• Executed efficient mise en place to facilitate smooth service.
• Creating balanced flavours through proper searing, roasting, resting, and finishing techniques.
• Working closely with other sections to deliver smooth, timely service.
• Maintaining exceptional food safety and hygiene standards, especially when handling raw meat.
• Monitoring stock levels, portion sizes, and minimising waste.
• Supporting and guiding junior chefs when required.