Summary
Overview
Work history
Education
Skills
Certification
Timeline
Generic

Catherine Foley

Chadderton,England

Summary

Kitchen Assistant supporting culinary and service teams for 2+ years. Effective and efficient in dishwashing, sanitation, customer service and cleanliness. High-quality communication skills, providing articulate instruction and working collectively.

Well-organised and dedicated Kitchen Assistant offering 2+ years of experience. Energetic nature with expertise in preparing variety of different cultures of food. Highly skilled in organising ingredients, collecting waste and working with little oversight to optimise performance.

Overview

6
6
years of professional experience
2
2
years of post-secondary education
1
1
Certification

Work history

Kitchen assistant

Mark Hughes
Oldham, England
2012.01 - 2014.02
  • Streamlined kitchen efficiency by assisting over 1000 meals in food preparation tasks.
  • Supported head chef in developing diverse menu items.
  • Prepared ingredients to enhance cooking speed and efficiency.
  • Ensured waste disposal procedures maintained a hygienic environment.
  • Monitored refrigerator temperatures to ensure safe food preservation.
  • Cleared tables and returned utensils for cleaning promptly.
  • Organised ingredients and garnishes for planned dishes.
  • Trained junior staff on food preparation standards and kitchen processes.

Teaching assistant

St Hilda's School
England, England
2010.09 - 2011.01
  • Facilitated interactive group activities to enhance social development of pupils.
  • Supported emotional wellbeing through empathetic listening and guidance.
  • Provided additional assistance to students with special educational needs.
  • Led small group sessions to address challenging topics effectively.
  • Monitored student performance, identifying areas for improvement.
  • Collaborated with teaching staff during parent-teacher meetings to provide relevant insights.
  • Ensured cleanliness and hygiene standards in classroom at all times.
  • Oversaw behaviour during break and lunchtime in playground.

Hair assistant, work Placement

Terri-Leanne Wrigley
Oldham, England
2007.09 - 2007.09
  • Provided excellent customer service, resulting in repeat business.
  • Offered tea or coffee to clients upon arrival, enhancing their salon experience.
  • Maintained clean salon environment for optimal customer experience.
  • Cleaned mirrors and swept floors regularly, keeping the working area tidy.
  • Shampooed, conditioned and toned clients hair to professional standards.

Education

CACHE Level 2 Diploma in Child Care and Education -

Oldham College,Oldham
Oldham
2010.09 - 2011.07

EDEXCEl level 3 BTEC National Award -

Oldham College
Oldham
2009.07 - 2009.07

Functional skills qualification in English Entry 3 -

The Oldham College
Oldham
2010.09 - 2011.07

Level 2 -

NCFC Level 2 certificate in customer service for hospitality
Oldham
2008.09 - 2009.02

Skills

  • Food plating artistry
  • Dishwashing efficiency
  • Communication with chef
  • Hygiene consciousness
  • Table clearing
  • Food preparation
  • High-volume dining
  • Safe food handling
  • Cleaning protocols
  • Food storage protocol
  • Catering support

Certification

Cache Level 2 Diploma in Child Care and Education Grade A*

NCFE Level 2 Certificate in customer service for hospitality, leisure, travel and tourism

Edexcel level 3 BTEC National Award

Timeline

Kitchen assistant

Mark Hughes
2012.01 - 2014.02

Teaching assistant

St Hilda's School
2010.09 - 2011.01

CACHE Level 2 Diploma in Child Care and Education -

Oldham College,Oldham
2010.09 - 2011.07

Functional skills qualification in English Entry 3 -

The Oldham College
2010.09 - 2011.07

EDEXCEl level 3 BTEC National Award -

Oldham College
2009.07 - 2009.07

Level 2 -

NCFC Level 2 certificate in customer service for hospitality
2008.09 - 2009.02

Hair assistant, work Placement

Terri-Leanne Wrigley
2007.09 - 2007.09
Catherine Foley