Callum Benson

• Gained valuable experience in major and minor modifications of the Boeing 737NG as a part of the E7 Wedgetail program.
• Took part in Boeing standard training such as Bonding and grounding, Drawing courses, Boeing Specification, etc.
• Assembled and installed complex mechanical systems and components, ensuring proper fit and function. Including some structural work.
• Assisted in functional testing, fault diagnosis and troubleshooting of aircraft systems.
• Accurately interpreted technical manuals, maintenance documentation, specifications/standards and engineering drawings to perform compliant and effective work.
• Maintained strict tool control and accountability per company regulatory standards, ensuring safety and traceability.
• Consistently upheld a clean, safe and organised working environment, adhering to all health and safety procedures.

11/2021 - 01/2022 + 11/2022 - 01/2023 + 11/2023 - 01/2024

• Responsible for sorting the letters and the parcels into the correct place
• Working in a team to have the mail ready to go out onto the lorries
• Communicate with the team leader and other staff to ensure that everything was as efficient as it could be
• Using the Royal Mail track and trace system correctly and with ease
• Filling the letter machines in a correct and efficient manner
• Moving mail around the building safely
• Always adhering to the Health and Safety Regulations
• Manually loaded, unloaded, and moved parcels, lifting and carrying up to 25 kg.

• Specialized in the preparation and carving of a variety of meats, including Beef, Pork, Gammon, and Turkey, ensuring high-quality presentation and taste.
• Maintained strict hygiene and safety standards in all food preparation and storage areas.
• Minimised kitchen waste through effective recycling, composting and disposal systems.
• Prepared the carvery from scratch using popular recipes to generate a great customer experience.
• Communicated FOH staff to maintain efficient workflow and address special requests.
• Used Software like Just Eat and Deliveroo to also provide a take-away service to the local areas.

• Responsible for making sure the kitchen was clean and up to excellent standard
• Cleaned and organized the kitchenware, tableware and cookware
• Helped with preparing and organizing the food making sure it was all labeled correctly
• Assisted with making deserts and making sure they were up to a high standard
• Worked as a team to ensure the kitchen ran smoothly and efficiently so we could provide excellent service to the customers

• Responsible for food preparation to a high standard
• Making sure deliveries are put away efficiently and in the correct place around the kitchen
• Ensuring kitchen areas are always clean and organized
• Assisting with preparation of main meals that will be delivers to customers
• Making sure all food is to a high standard before it goes out
• Provided new members of staff with training within the kitchen environment
• Communicate with Chefs and FOH Staff within the kitchen environment.