Summary
Overview
Work history
Education
Skills
Certification
References
Timeline
Generic

Brandon Etheridge

Upton upon Severn,Worcestershire

Summary

Adaptable and motivated professional with a diverse background spanning hospitality, customer service, music production, and live events. Experienced in working both independently and as part of a team, I bring strong communication, organisation, and problem-solving skills to every role. My career so far has involved thriving in fast-paced environments, managing multiple responsibilities, and building positive relationships with colleagues, clients, and customers.

Alongside hands-on hospitality and creative freelance work, I have developed transferable skills in project management, time management, and delivering results under pressure. I am now seeking to expand my career into new opportunities, including remote roles, where I can apply my adaptability, creativity, and commitment to high-quality work while continuing to learn and grow.

Overview

5
5
years of professional experience
7
7
years of post-secondary education
1
1
Certification

Work history

Bartender

Birtsmorton Court Limited
Birtsmorton, Great Malvern
06.2025 - Current
  • Set up and dismantled bar area efficiently for events.
  • Prepared cocktails, beers, wines, and non-alcoholic beverages to cater to guest preferences.
  • Maintained cleanliness, stock levels, and organisation of bar throughout events.
  • Engaged with guests in a personable manner to foster a welcoming atmosphere.
  • Ensured compliance with safety and alcohol service regulations at all times.
  • Thrived in fast-paced environments while managing high-volume service with precision.
  • Contributed to overall success of weddings by enhancing guest experiences.
  • Increased sales of cocktails by 40% utilizing up-selling techniques

Freelance Sound Designer & Event Assistant

Cymatics
Remote
02.2022 - Current
  • Produced original audio content, including recorded drum grooves and instrument samples.
  • Crafted engaging royalty-free samples across genres like Hip-Hop, EDM, Trap, and Pop.
  • Contributed to Cymatics' reputation as a leading platform for production assets.
  • Supported live pop-up events by managing sound and promoting brand visibility.
  • Collaborated with DJs and on-site teams to optimise event flow and execution.
  • Assisted in generating over $500,00 in sales for contributions to one of their major sample pack releases

Bartender

Ye Olde Anchor Inn
Upton Upon Severn, Worcestershire
11.2024 - 08.2025
  • Delivered friendly, efficient customer service in a fast-paced pub environment.
  • Prepared and served drinks while managing food orders and table assignments.
  • Supported daily operations through cash handling and restocking duties.
  • Established strong relationships with regular customers, enhancing overall patron satisfaction.
  • Recognized in multiple TripAdvisor reviews for personable service and attentiveness.
  • Contributed to reputation as a welcoming local pub by fostering loyal clientele.

Kitchen assistant

Fired Up Hospitality
Bournemouth, Dorset
03.2020 - 11.2022
  • Supported seamless kitchen operations in high-energy culinary environment at Zim Braai—multi–award-winning boutique Pan-African steakhouse & grill
  • Prepared desserts and starters while ensuring efficient organisation of cooking ingredients.
  • Managed pot washing and general food preparation to maintain workflow efficiency.
  • Assisted chefs with grill duties during peak periods, enhancing service efficiency.
  • Ensured food safety and hygiene standards, performing regular fridge temp and food date checks

Education

Diploma of Higher Education - Music Technology

Bournemouth and Poole College
Poole
09.2018 - 06.2020

GCSEs -

The Bishop of Winchester Academy
Bournemouth
09.2013 - 07.2018

Skills

  • Customer service & guest relations
  • Bartending & professional food/drink service
  • Kitchen assistance & food preparation
  • Audio sample creation & sound design
  • DJing & live event support
  • Teamwork in fast-paced environments
  • Strong communication & interpersonal skills
  • Adaptability & problem-solving
  • Time management & multitasking
  • Creativity & attention to detail
  • Proficiency in Fruity Loops Studio, Ableton Live & Logic Pro
  • Strong organisational skills
  • Event coordination
  • Sound engineering skills

Certification

  • Beer Cellar Management Trained
  • Food Health & Safety, Level 1, 2 & 3 Food Hygiene

References

References available upon request.

Timeline

Bartender

Birtsmorton Court Limited
06.2025 - Current

Bartender

Ye Olde Anchor Inn
11.2024 - 08.2025

Freelance Sound Designer & Event Assistant

Cymatics
02.2022 - Current

Kitchen assistant

Fired Up Hospitality
03.2020 - 11.2022

Diploma of Higher Education - Music Technology

Bournemouth and Poole College
09.2018 - 06.2020

GCSEs -

The Bishop of Winchester Academy
09.2013 - 07.2018
Brandon Etheridge