Brandon Etheridge
Upton upon Severn,Worcestershire
Summary
Adaptable and motivated professional with a diverse background spanning hospitality, customer service, music production, and live events. Experienced in working both independently and as part of a team, I bring strong communication, organisation, and problem-solving skills to every role. My career so far has involved thriving in fast-paced environments, managing multiple responsibilities, and building positive relationships with colleagues, clients, and customers.
Alongside hands-on hospitality and creative freelance work, I have developed transferable skills in project management, time management, and delivering results under pressure. I am now seeking to expand my career into new opportunities, including remote roles, where I can apply my adaptability, creativity, and commitment to high-quality work while continuing to learn and grow.
Overview
5
5
years of professional experience
7
7
years of post-secondary education
1
1
Certification
Work history
Bartender
Birtsmorton Court Limited
Birtsmorton, Great Malvern
06.2025 - Current
- Set up and dismantled bar area efficiently for events.
- Prepared cocktails, beers, wines, and non-alcoholic beverages to cater to guest preferences.
- Maintained cleanliness, stock levels, and organisation of bar throughout events.
- Engaged with guests in a personable manner to foster a welcoming atmosphere.
- Ensured compliance with safety and alcohol service regulations at all times.
- Thrived in fast-paced environments while managing high-volume service with precision.
- Contributed to overall success of weddings by enhancing guest experiences.
- Increased sales of cocktails by 40% utilizing up-selling techniques
Freelance Sound Designer & Event Assistant
Cymatics
Remote
02.2022 - Current
- Produced original audio content, including recorded drum grooves and instrument samples.
- Crafted engaging royalty-free samples across genres like Hip-Hop, EDM, Trap, and Pop.
- Contributed to Cymatics' reputation as a leading platform for production assets.
- Supported live pop-up events by managing sound and promoting brand visibility.
- Collaborated with DJs and on-site teams to optimise event flow and execution.
- Assisted in generating over $500,00 in sales for contributions to one of their major sample pack releases
Bartender
Ye Olde Anchor Inn
Upton Upon Severn, Worcestershire
11.2024 - 08.2025
- Delivered friendly, efficient customer service in a fast-paced pub environment.
- Prepared and served drinks while managing food orders and table assignments.
- Supported daily operations through cash handling and restocking duties.
- Established strong relationships with regular customers, enhancing overall patron satisfaction.
- Recognized in multiple TripAdvisor reviews for personable service and attentiveness.
- Contributed to reputation as a welcoming local pub by fostering loyal clientele.
Kitchen assistant
Fired Up Hospitality
Bournemouth, Dorset
03.2020 - 11.2022
- Supported seamless kitchen operations in high-energy culinary environment at Zim Braai—multi–award-winning boutique Pan-African steakhouse & grill
- Prepared desserts and starters while ensuring efficient organisation of cooking ingredients.
- Managed pot washing and general food preparation to maintain workflow efficiency.
- Assisted chefs with grill duties during peak periods, enhancing service efficiency.
- Ensured food safety and hygiene standards, performing regular fridge temp and food date checks
Education
Diploma of Higher Education - Music Technology
Bournemouth and Poole College
Poole 09.2018 - 06.2020
GCSEs -
The Bishop of Winchester Academy
Bournemouth 09.2013 - 07.2018
Skills
- Customer service & guest relations
- Bartending & professional food/drink service
- Kitchen assistance & food preparation
- Audio sample creation & sound design
- DJing & live event support
- Teamwork in fast-paced environments
- Strong communication & interpersonal skills
- Adaptability & problem-solving
- Time management & multitasking
- Creativity & attention to detail
- Proficiency in Fruity Loops Studio, Ableton Live & Logic Pro
- Strong organisational skills
- Event coordination
- Sound engineering skills
Certification
- Beer Cellar Management Trained
- Food Health & Safety, Level 1, 2 & 3 Food Hygiene
References
References available upon request.
Timeline
Bartender
Birtsmorton Court Limited
06.2025 - Current
Bartender
Ye Olde Anchor Inn
11.2024 - 08.2025
Freelance Sound Designer & Event Assistant
Cymatics
02.2022 - Current
Kitchen assistant
Fired Up Hospitality
03.2020 - 11.2022
Diploma of Higher Education - Music Technology
Bournemouth and Poole College
09.2018 - 06.2020
GCSEs -
The Bishop of Winchester Academy
09.2013 - 07.2018
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