Summary
Overview
Work history
Education
Skills
Languages
Languages
Timeline
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Bo Yu

LONDON,Greater London

Summary

Motivated and reliable team player seeking opportunities for hands-on kitchen experience. Quick learner with eye for detail and excellent multitasking and time management skills. Ready to apply training and personal skills to support team.

Overview

17
17
years of professional experience
3
3
years of post-secondary education

Work history

Chief cook-Western fusion

Quzhou DHAWA Hotel
Quzhou, Zhejiang
09.2020 - 08.2025
  • Coordinated staff schedules, guaranteeing sufficient coverage during peak hours.
  • Coordinated with suppliers for delivery of high-quality produce and meats.
  • Trained junior chefs for improved skill development and knowledge sharing.

Sous chef-Western fusion

Hangzhou Shiwataoyuan Crown Plaza Hotel
Hangzhou, Zhejiang
02.2014 - 06.2020


  • Collaborated closely with front-of-house team, ensuring seamless service delivery.
  • Streamlined kitchen processes by implementing effective time management strategies.
  • Trained junior kitchen staff in food preparation and hygiene practices.

Supervisor-Chinese cuisine

Hangzhou Zhongan Holiday Hotel
Hangzhou, Zhejiang
05.2008 - 12.2013
  • Promoted a safe work environment by enforcing strict adherence to safety regulations.
  • Led team meetings, ensured clear communication amongst all members.
  • Ensured smooth operations with regular maintenance checks.

Education

Certificate of Higher Education - Professional Cookery

Hangzhou xiaoshan technical Vocational School
Hangzhou
09.1999 - 08.2002

Skills

  • Chinese cuisine(East China) and Western fusion expertise
  • Food quality assurance
  • Catering coordination
  • Team work
  • Vendor relationship management
  • Professionalism
  • Operations management




Languages

1,6

Languages

Chinese (Mandarin)
English

Timeline

Chief cook-Western fusion

Quzhou DHAWA Hotel
09.2020 - 08.2025

Sous chef-Western fusion

Hangzhou Shiwataoyuan Crown Plaza Hotel
02.2014 - 06.2020

Supervisor-Chinese cuisine

Hangzhou Zhongan Holiday Hotel
05.2008 - 12.2013

Certificate of Higher Education - Professional Cookery

Hangzhou xiaoshan technical Vocational School
09.1999 - 08.2002
Bo Yu