BENJAMIN SMITH
Leeds
Summary
Dynamic and confident professional with a strong foundation in communication, teamwork, and time-management. Demonstrates independence and the ability to conduct thorough research, complemented by effective presentation skills.
Overview
1
1
Language
5
5
years of professional experience
Work history
Cook/Waiter
The Arium
Leeds
2022.09 - Current
- Took food and drink orders, ensuring customer satisfaction and timely delivery by communicating clearly with kitchen staff and baristas. I had to use my communication skills to ensure the kitchen staff and baristas knew what each table wanted, and then take it to the table once the order was complete.
- Managed kitchen and front of house independently, coordinating multiple tasks to maintain seamless service.
- Staffed a remote location, making and selling coffee and ice cream without supervision. Created stock lists, rotated stock, and prepared the kiosk for service.
- Processed cash transactions and reconciled tills daily to ensure accurate financial reporting. Deposited daily takings into the safe.
- Completed multiple cash drops at various banks, depositing and collecting cash for the business.
Chef and Bar Staff
The Windmill Inn
Leeds
2022.04 - 2022.08
- Orchestrated seamless kitchen service during peak hours.
- Implemented strategies to reduce food waste, enhancing sustainability and cost-effectiveness. to improve profitability.
- Developed cooking and food hygiene skills while completing kitchen shifts, learning new recipes and food combinations.
- Stocked and organized bar supplies, ensuring efficient operations during peak hours.
- Optimised workflow processes reducing time spent on administrative tasks.
Kitchen porter and Chef
Padrinos Bar and Grill
Leeds
2021.03 - 2022.02
- Promoted to chef after two months, mastering kitchen flow and developing skills across multiple stations, including food preparation and cooking.
- Gained valuable experience in food hygiene and preparation while efficiently washing dishes and returning them to kitchen, supporting smooth service operations.
- Developed effective multitasking skills by collecting ingredients for chefs while maintaining a clean work station.
Education
GCSEs -
Boston Spa Academy
Leeds 9 2016 - 6 2021
A-Level - Geography, Maths, Economics
Boston Spa Academy
Leeds 9 2021 - 6 2023
Bachelor of Science - Finance and Investment Management
Northumbria University
Newcastle 09/2023 - 05/2026
Skills
- Food safety management
- Food Hygiene
- Time-Management
- Communication
- Teamwork
- Self-management
- Confidence
- Presenting
- Research
LANGUAGES
English
Accomplishments
- Bronze and Silver Duke of Edinburgh Award
- Achieved a Black Belt in Taekwondo
- Completed a National Pool Lifeguarding Qualification
- Was a part of the West Yorkshire Police Volunteer Cadets
Timeline
Cook/Waiter
The Arium
2022.09 - Current
Chef and Bar Staff
The Windmill Inn
2022.04 - 2022.08
Kitchen porter and Chef
Padrinos Bar and Grill
2021.03 - 2022.02
Bachelor of Science - Finance and Investment Management
Northumbria University
09/2023 - 05/2026
A-Level - Geography, Maths, Economics
Boston Spa Academy
9 2021 - 6 2023
GCSEs -
Boston Spa Academy
9 2016 - 6 2021