Summary
Overview
Work History
Skills
Timeline
Generic

Bahman (Bobby) Rahimi

Lincoln,lincolnshire

Summary

I am applying for the senior Pizza chef position. I bring many years of experience as a pizza chef, and while I have not worked in this role recently, my skills remain strong and I am confident I can quickly return to a high standard.

I am highly flexible with working hours and shifts, as I have no other commitments and I am available to start Immediately. I would welcome the opportunity to demonstrate my ability's and am happy to attend a trial shift at any time

Overview

31
31
years of professional experience

Work History

self employed cafe owner

la bottega Delitalia
Lincoln
12.2006 - 12.2025
  • Managed daily operations to ensure smooth service and customer satisfaction.
  • Implemented and trained staff on food techniques and customer service standards.
  • Implemented health and safety standards to maintain cleanliness and hygiene.
  • Coordinated supplier relationships to source high-quality ingredients.
  • Oversaw financial transactions and maintained accurate cash-handling procedures.
  • Engaged with customers to build rapport and encourage repeat business.
  • Cooked food to a very high standard, ensuring consistency and repeat customers.

Head Chef

PizzaExpress
Lincoln
05.1995 - 11.2005
  • Prepared and presented dishes to ensure high quality standards and customer satisfaction.
  • Collaborated with kitchen staff to ensure efficient food preparation and service.
  • Maintained cleanliness and organisation of the kitchen equipment and workspaces.
  • Assisted in training new kitchen staff on safety protocols and cooking techniques.
  • Monitored stock levels and assisted in ordering food supplies as needed.
  • Followed recipes and portion control to ensure consistency in dishes.
  • Adapted to dietary restrictions and special requests from customers with flexibility.
  • Adhered to strict dietary and allergy requirements, ensuring safety for customers.
  • Assisted the restaurant manager in the implementation of cost control strategies.
  • Fostered a positive work environment, boosted team morale.
  • Upheld health and safety regulations at all times in the kitchen.

Skills

  • Pizza chef skills with experience in a high-volume kitchen
  • strong knowledge of food hygiene and safety standards
  • excellent multitasking and time management abilities
  • Stock management
  • allergen awareness
  • freindly reliable and customer-focused

Timeline

self employed cafe owner

la bottega Delitalia
12.2006 - 12.2025

Head Chef

PizzaExpress
05.1995 - 11.2005
Bahman (Bobby) Rahimi