
A dedicated professional with a strong background in customer assistance and hospitality, demonstrating exceptional organisational skills and a hospitality-focused mindset. Skilled in delivering customer service excellence through confident communication, effective delegation, and leadership competence. Adept at maintaining health and safety compliance, ensuring cleanliness, and managing food preparation with allergen understanding. Thrives in fast-paced environments while prioritising timekeeping and attention to detail. Committed to fostering positive customer experiences and contributing to operational success.