Atharva Joshi

• Managed cash transactions accurately, ensuring accurate financial records.
• Communicated effectively with kitchen staff to ensure timely delivery of meals.
• Delivered consistent professional service whilst handling multiple tasks simultaneously.
• Upheld rigorous hygiene standards in all front-of-house areas.
• Maintained high standards of customer service during peak times.
• Coordinated seating arrangements for efficient restaurant management.
• Promoted special offers or events to increase awareness among customers.

As a Project Engineer at Bharat Forge Limited, I was responsible for leading a critical energy optimization initiative focused on modernizing the heating process within the forging unit. The core objective of the project was to replace conventional fuel-fired furnaces with energy-efficient induction heaters to enhance process efficiency, reduce fuel consumption, and minimize environmental impact.

Key Achievements:

• Successfully demonstrated the viability and benefits of induction heating over traditional methods.
• Contributed to a significant reduction in fuel usage and emissions.
• Improved overall heating cycle efficiency and process contro